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Journal of Food Protection
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April 4, 2019
Influence of a Minimal Change in pH on Germination of Clostridium botulinum 52A in Media Containing Sodium Acid Pyrophosphate and Potassium Sorbate
M K Wagner, F F Busta
Psychological Reports
|
November 14, 1997
Self-reinforcement, gender-role, and sex of participant in prediction of life satisfaction
D C Seybolt, M K Wagner
Psychological Reports
|
August 1, 1995
Cognitive determinants of quality of life after onset of cancer
M K Wagner, D Armstrong, J E Laughlin
Journal of Clinical Psychology
|
March 1, 1988
Factor structure of the Heiby Self-Reinforcement Questionnaire
M K Wagner, E W Holden, R J Jannarone
Journal - Association of Official Analytical Chemists
|
May 1, 1988
Fluorogenic assay for rapid detection of Escherichia coli in chilled and frozen foods: collaborative study
L J Moberg, M K Wagner, L A Kellen
Journal of Clinical Psychology
|
July 1, 1977
The differential impact of self-monitoring on smoking behavior: an exploratory study
P R Kilmann, M K Wagner, W M Sotile
Journal of Food Protection
|
March 30, 2019
Effect of Polyphosphates in Combination with Nitrite-Sorbate or Sorbate on Clostridium botulinum Growth and Toxin Production in Chicken Frankfurter Emulsions
K A Nelson, F F Busta, J N Sofas, et al.
Journal of Food Protection
|
March 15, 2019
Effect of Pork Belly-Type on the Microbiology of Bacon Cured with or without Potassium Sorbate
M K Wagner, A A Kraft, J G Sebranek, et al.
Journal of Food Protection
|
March 15, 2019
Effect of Different Packaging Films and Vacuum on the Microbiology of Bacon Cured with or without Potassium Sorbate
M K Wagner, A A Kraft, J G Sebranek, et al.
Resuscitation Plus
|
June 10, 2025
Posttraumatic growth in out-of-hospital cardiac arrest survivors: prevalence and associated factors
M K Wagner, S K Berg, C Hassager, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 21) with videos related to
Sort By:
Page
of 3
Journal of Food Protection
|
April 4, 2019
Influence of a Minimal Change in pH on Germination of Clostridium botulinum 52A in Media Containing Sodium Acid Pyrophosphate and Potassium Sorbate
M K Wagner, F F Busta
Psychological Reports
|
November 14, 1997
Self-reinforcement, gender-role, and sex of participant in prediction of life satisfaction
D C Seybolt, M K Wagner
Psychological Reports
|
August 1, 1995
Cognitive determinants of quality of life after onset of cancer
M K Wagner, D Armstrong, J E Laughlin
Journal of Clinical Psychology
|
March 1, 1988
Factor structure of the Heiby Self-Reinforcement Questionnaire
M K Wagner, E W Holden, R J Jannarone
Journal - Association of Official Analytical Chemists
|
May 1, 1988
Fluorogenic assay for rapid detection of Escherichia coli in chilled and frozen foods: collaborative study
L J Moberg, M K Wagner, L A Kellen
Journal of Clinical Psychology
|
July 1, 1977
The differential impact of self-monitoring on smoking behavior: an exploratory study
P R Kilmann, M K Wagner, W M Sotile
Journal of Food Protection
|
March 30, 2019
Effect of Polyphosphates in Combination with Nitrite-Sorbate or Sorbate on Clostridium botulinum Growth and Toxin Production in Chicken Frankfurter Emulsions
K A Nelson, F F Busta, J N Sofas, et al.
Journal of Food Protection
|
March 15, 2019
Effect of Pork Belly-Type on the Microbiology of Bacon Cured with or without Potassium Sorbate
M K Wagner, A A Kraft, J G Sebranek, et al.
Journal of Food Protection
|
March 15, 2019
Effect of Different Packaging Films and Vacuum on the Microbiology of Bacon Cured with or without Potassium Sorbate
M K Wagner, A A Kraft, J G Sebranek, et al.
Resuscitation Plus
|
June 10, 2025
Posttraumatic growth in out-of-hospital cardiac arrest survivors: prevalence and associated factors
M K Wagner, S K Berg, C Hassager, et al.
Page
of 3