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M L Chikindas

Showing results (1-10 of 52) with videos related to

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AIMS Microbiology|November 1, 2022
Probiotics for immunomodulation in prevention against respiratory viral infections with special emphasis on COVID-19T Amrouche, M L Chikindas
Beneficial Microbes|December 29, 2012
Non-dairy probiotic beverages: the next step into human healthD Gawkowski, M L Chikindas
Journal of Applied Microbiology|June 29, 2012
Mode of action and safety of lactosporin, a novel antimicrobial protein produced by Bacillus coagulans ATCC 7050S Riazi, S E Dover, M L Chikindas
Letters in Applied Microbiology|June 28, 2007
Epsilon-poly-L-lysine and nisin A act synergistically against Gram-positive food-borne pathogens Bacillus cereus and Listeria monocytogenesM Badaoui Najjar, D Kashtanov, M L Chikindas
Journal of Applied Microbiology|February 22, 2011
The aetiology of bacterial vaginosisY Turovskiy, K Sutyak Noll, M L Chikindas
Journal of Food Protection|September 21, 2001
Inhibition of Saccharomyces cerevisiae by slow release of propyl paraben from a polymer coatingD Chung, M L Chikindas, K L Yam
Genetika|March 1, 1989
[Expression of the Bacillus pumilus chloramphenicol acetyltransferase gene in Bacillus subtilis, achieved by the P-R-promotor of phage lambda]E V Luk'ianov, M L Chikindas, A I Stepanov
Genetika|October 1, 1987
[Determination of the position of the spo-genes in region 210 of the Bacillus subtilis chromosome]M L Chikindas, V N Mironov, A I Stepanov
International Journal of Food Microbiology|May 10, 2005
Purification, partial amino acid sequence and mode of action of pediocin PD-1, a bacteriocin produced by Pediococcus damnosus NCFB 1832R Bauer, M L Chikindas, L M T Dicks
Letters in Applied Microbiology|November 2, 2011
The species-specific mode of action of the antimicrobial peptide subtilosin against Listeria monocytogenes Scott AS van Kuijk, K S Noll, M L Chikindas
Pageof 6

Showing results (1-10 of 52) with videos related to

Sort By:
Pageof 6
AIMS Microbiology|November 1, 2022
Probiotics for immunomodulation in prevention against respiratory viral infections with special emphasis on COVID-19T Amrouche, M L Chikindas
Beneficial Microbes|December 29, 2012
Non-dairy probiotic beverages: the next step into human healthD Gawkowski, M L Chikindas
Journal of Applied Microbiology|June 29, 2012
Mode of action and safety of lactosporin, a novel antimicrobial protein produced by Bacillus coagulans ATCC 7050S Riazi, S E Dover, M L Chikindas
Letters in Applied Microbiology|June 28, 2007
Epsilon-poly-L-lysine and nisin A act synergistically against Gram-positive food-borne pathogens Bacillus cereus and Listeria monocytogenesM Badaoui Najjar, D Kashtanov, M L Chikindas
Journal of Applied Microbiology|February 22, 2011
The aetiology of bacterial vaginosisY Turovskiy, K Sutyak Noll, M L Chikindas
Journal of Food Protection|September 21, 2001
Inhibition of Saccharomyces cerevisiae by slow release of propyl paraben from a polymer coatingD Chung, M L Chikindas, K L Yam
Genetika|March 1, 1989
[Expression of the Bacillus pumilus chloramphenicol acetyltransferase gene in Bacillus subtilis, achieved by the P-R-promotor of phage lambda]E V Luk'ianov, M L Chikindas, A I Stepanov
Genetika|October 1, 1987
[Determination of the position of the spo-genes in region 210 of the Bacillus subtilis chromosome]M L Chikindas, V N Mironov, A I Stepanov
International Journal of Food Microbiology|May 10, 2005
Purification, partial amino acid sequence and mode of action of pediocin PD-1, a bacteriocin produced by Pediococcus damnosus NCFB 1832R Bauer, M L Chikindas, L M T Dicks
Letters in Applied Microbiology|November 2, 2011
The species-specific mode of action of the antimicrobial peptide subtilosin against Listeria monocytogenes Scott AS van Kuijk, K S Noll, M L Chikindas
Pageof 6