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Journal of Dairy Science|March 5, 2021
Organization of mammary blood vessels as affected by mammary parenchymal region and estradiol administration in Holstein heifer calvesN R Hardy, K M Enger, J Hanson, et al.Journal of Dairy Science|May 25, 2011
Corn grain and liquid feed as nonfiber carbohydrate sources in diets for lactating dairy cowsM L Eastridge, A H Lefeld, A M Eilenfeld, et al.The Veterinary Record|February 24, 1999
Subclinical laminitis in dairy cows: use of severity of hoof lesions to rank and evaluate herdsR H Smilie, K H Hoblet, M L Eastridge, et al.Journal of the American Veterinary Medical Association|May 1, 1996
Prevalence of lesions associated with subclinical laminitis in first-lactation cows from herds with high milk productionR H Smilie, K H Hoblet, W P Weiss, et al.Journal of Dairy Science|February 14, 2007
Kinetics of fatty acid biohydrogenation in vitroC V D M Ribeiro, M L Eastridge, J L Firkins, et al.Journal of Dairy Science|April 17, 2013
Jersey calf performance in response to high-protein, high-fat liquid feeds with varied fatty acid profiles: blood metabolites and liver gene expressionV A Swank, W S Bowen Yoho, K M O'Diam, et al.Journal of Animal Science|August 19, 2008
Milk yield, milk composition, eating behavior, and lamb performance of ewes fed diets containing soybean hulls replacing coastcross (Cynodon species) hayR C Araujo, A V Pires, I Susin, et al.Journal of Dairy Science|September 7, 2002
Whole linted cottonseed as a forage substitute: fiber effectiveness and digestion kineticsD I Harvatine, J E Winkler, M Devant-Guille, et al.Journal of Animal Science|April 6, 2017
Crude glycerin decreases nonesterified fatty acid concentration in ewes during late gestation and early lactationD M Polizel, I Susin, R S Gentil, et al.Pageof 5