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Archives of Biochemistry and Biophysics|April 1, 1992
Pectin microgels and their subunit structureM L Fishman, P Cooke, B Levaj, et al.
Archives of Biochemistry and Biophysics|October 1, 1989
Macromolecular components of tomato fruit pectinM L Fishman, K C Gross, D T Gillespie, et al.
Carbohydrate Research|October 4, 1993
Progressive dissociation of pectinM L Fishman, P Cooke, A Hotchkiss, et al.
The British Journal of Ophthalmology|August 1, 1976
Optic nerve metastasis from a mediastinal carcinoid tumourM L Fishman, S Rosenthal
Bollettino Dell'Istituto Sieroterapico Milanese|January 31, 1978
The HLA system and multiple sclerosisC Zanussi, R Scorza-Smeraldi
Journal of Food Science and Technology|July 23, 2021
The influence of edible coatings and natural antioxidants on fresh-cut potato quality, stability and oil uptake after deep fat fryingM Kurek, M Repajić, M Marić, et al.
Child Abuse & Neglect|January 1, 1982
A family service unit's approach to working with child abuseP Cooke
The Journal of Cell Biology|March 1, 1976
A filamentous cytoskeleton in vertebrate smooth muscle fibersP Cooke
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