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The Veterinary Clinics of North America. Food Animal Practice|April 9, 1998
Food borne disease summary by food commodityM L Headrick, L TollefsonThe Veterinary Clinics of North America. Food Animal Practice|March 24, 1999
PBBs, PCBs, and dioxins in food animals, their public health implicationsM L Headrick, K Hollinger, R A Lovell, et al.Public Health Reports (Washington, D.C. : 1974)|November 5, 1997
Profile of raw milk consumers in CaliforniaM L Headrick, B Timbo, K C Klontz, et al.Journal of Behavioral Medicine|June 1, 1995
Associations between diet and health behavior: results from the 1992 Rhode Island Behavioral Risk Factor SurveyS F Altekruse, B B Timbo, M L Headrick, et al.Public Health Reports (Washington, D.C. : 1974)|December 16, 1998
Silicone gel breast implant adverse event reports to the Food and Drug Administration, 1984-1995S L Brown, C M Parmentier, E K Woo, et al.Zoonoses and Public Health|November 27, 2007
Importance of prudent antibiotic use on dairy farms in South Carolina: a pilot project on farmers' knowledge, attitudes and practicesD B Friedman, C P Kanwat, M L Headrick, et al.Journal of Applied Microbiology|September 13, 2003
Prevalence and antimicrobial susceptibility of Salmonella spp. isolates from US cattle in feedlots in 1999 and 2000D A Dargatz, P J Fedorka-Cray, S R Ladely, et al.American Journal of Public Health|August 14, 1998
The epidemiology of raw milk-associated foodborne disease outbreaks reported in the United States, 1973 through 1992M L Headrick, S Korangy, N H Bean, et al.Journal of Food Protection|April 16, 2005
Salmonella in dairy operations in the United States: prevalence and antimicrobial drug susceptibilityD M Blau, B J McCluskey, S R Ladely, et al.Pageof 1