Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

M L Neuhouser

Showing results (21-30 of 34) with videos related to

Pageof 4
Sort By:
The Journal of Nutrition|June 27, 2000
Olestra consumption does not predict serum concentrations of carotenoids and fat-soluble vitamins in free-living humans: early results from the sentinel site of the olestra post-marketing surveillance studyM D Thornquist, A R Kristal, R E Patterson, et al.
International Journal of Obesity (2005)|June 13, 2012
Alcohol consumption and body weight change in postmenopausal women: results from the Women's Health InitiativeC A Thomson, B C Wertheim, M Hingle, et al.
The Journal of Nutrition|April 16, 1999
Demographic, dietary and lifestyle factors differentially explain variability in serum carotenoids and fat-soluble vitamins: baseline results from the sentinel site of the Olestra Post-Marketing Surveillance StudyC L Rock, M D Thornquist, A R Kristal, et al.
Archives of Internal Medicine|September 22, 2000
Changes in diet, weight, and serum lipid levels associated with olestra consumptionR E Patterson, A R Kristal, J C Peters, et al.
Journal of the American Dietetic Association|November 14, 1998
Olestra Postmarketing Surveillance Study: design and baseline results from the sentinel siteA R Kristal, R E Patterson, M L Neuhouser, et al.
The Journal of Nutrition|August 2, 2001
Serum concentrations of retinol, alpha-tocopherol and the carotenoids are influenced by diet, race and obesity in a sample of healthy adolescentsM L Neuhouser, C L Rock, A L Eldridge, et al.
European Journal of Clinical Nutrition|August 16, 2012
Glycemic load effect on fasting and post-prandial serum glucose, insulin, IGF-1 and IGFBP-3 in a randomized, controlled feeding studyS S Runchey, M N Pollak, L M Valsta, et al.
Journal of the American Dietetic Association|February 12, 2000
Early adopters of olestra-containing foods: who are they?D Neumark-Sztainer, A R Kristal, M D Thornquist, et al.
European Journal of Clinical Nutrition|December 15, 2016
Genetic ancestry in relation to the metabolic response to a US versus traditional Mexican diet: a randomized crossover feeding trial among women of Mexican descentM Santiago-Torres, J De Dieu Tapsoba, M Kratz, et al.
Breast Cancer Research and Treatment|October 10, 2013
Multivitamin and mineral use and breast cancer mortality in older women with invasive breast cancer in the women's health initiativeS Wassertheil-Smoller, A P McGinn, N Budrys, et al.
Pageof 4

Showing results (21-30 of 34) with videos related to

Sort By:
Pageof 4
The Journal of Nutrition|June 27, 2000
Olestra consumption does not predict serum concentrations of carotenoids and fat-soluble vitamins in free-living humans: early results from the sentinel site of the olestra post-marketing surveillance studyM D Thornquist, A R Kristal, R E Patterson, et al.
International Journal of Obesity (2005)|June 13, 2012
Alcohol consumption and body weight change in postmenopausal women: results from the Women's Health InitiativeC A Thomson, B C Wertheim, M Hingle, et al.
The Journal of Nutrition|April 16, 1999
Demographic, dietary and lifestyle factors differentially explain variability in serum carotenoids and fat-soluble vitamins: baseline results from the sentinel site of the Olestra Post-Marketing Surveillance StudyC L Rock, M D Thornquist, A R Kristal, et al.
Archives of Internal Medicine|September 22, 2000
Changes in diet, weight, and serum lipid levels associated with olestra consumptionR E Patterson, A R Kristal, J C Peters, et al.
Journal of the American Dietetic Association|November 14, 1998
Olestra Postmarketing Surveillance Study: design and baseline results from the sentinel siteA R Kristal, R E Patterson, M L Neuhouser, et al.
The Journal of Nutrition|August 2, 2001
Serum concentrations of retinol, alpha-tocopherol and the carotenoids are influenced by diet, race and obesity in a sample of healthy adolescentsM L Neuhouser, C L Rock, A L Eldridge, et al.
European Journal of Clinical Nutrition|August 16, 2012
Glycemic load effect on fasting and post-prandial serum glucose, insulin, IGF-1 and IGFBP-3 in a randomized, controlled feeding studyS S Runchey, M N Pollak, L M Valsta, et al.
Journal of the American Dietetic Association|February 12, 2000
Early adopters of olestra-containing foods: who are they?D Neumark-Sztainer, A R Kristal, M D Thornquist, et al.
European Journal of Clinical Nutrition|December 15, 2016
Genetic ancestry in relation to the metabolic response to a US versus traditional Mexican diet: a randomized crossover feeding trial among women of Mexican descentM Santiago-Torres, J De Dieu Tapsoba, M Kratz, et al.
Breast Cancer Research and Treatment|October 10, 2013
Multivitamin and mineral use and breast cancer mortality in older women with invasive breast cancer in the women's health initiativeS Wassertheil-Smoller, A P McGinn, N Budrys, et al.
Pageof 4