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Journal of Agricultural and Food Chemistry|July 17, 2001
Physicochemical studies of caroubin: a gluten-like proteinY Wang, P S Belton, H Bridon, et al.Planta|December 8, 2006
The effect of environment on endosperm cell-wall development in Triticum aestivum during grain filling: an infrared spectroscopic imaging studyG A Toole, R H Wilson, M L Parker, et al.Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|July 14, 2017
Identification of unique proteomic signatures in allergic and non-allergic skin diseaseJ Wang, M Suárez-Fariñas, Y Estrada, et al.Clinical Biochemistry|October 22, 2023
Validating the NIH LDL-C equation for provincial implementation in AlbertaV Higgins, L Garcia, J L Gifford, et al.Cellular Microbiology|November 23, 2007
During infection of epithelial cells Salmonella enterica serovar Typhimurium undergoes a time-dependent transcriptional adaptation that results in simultaneous expression of three type 3 secretion systemsI Hautefort, A Thompson, S Eriksson-Ygberg, et al.Clinical Biochemistry|May 26, 2023
Hemoglobin variant in disguiseV Higgins, L MacNeil, I Sosova, et al.Journal of Agricultural and Food Chemistry|December 20, 1999
Modifications to physicochemical and nutritional properties of hard-To-cook beans (Phaseolus vulgaris L.) by extrusion cookingM A Martín-Cabrejas, L Jaime, C Karanja, et al.Pageof 8