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Lipids|November 1, 1988
The composition of red cell membrane phospholipids in Canadian Inuit consuming a diet high in marine mammalsS M Innis, H V Kuhnlein, D KinlochThe American Journal of Clinical Nutrition|March 1, 1993
Saturated fatty acid chain length and positional distribution in infant formula: effects on growth and plasma lipids and ketones in pigletsS M Innis, P Quinlan, D Diersen-SchadeThe Journal of Nutrition|October 28, 1999
Docosahexaenoic and arachidonic acid prevent a decrease in dopaminergic and serotoninergic neurotransmitters in frontal cortex caused by a linoleic and alpha-linolenic acid deficient diet in formula-fed pigletsS de la Presa Owens, S M InnisPediatric Research|July 6, 2000
Diverse, region-specific effects of addition of arachidonic and docosahexanoic acids to formula with low or adequate linoleic and alpha-linolenic acids on piglet brain monoaminergic neurotransmittersS de la Presa Owens, S M InnisThe Journal of Nutrition|February 24, 2001
Dietary fatty acid composition in pregnancy alters neurite membrane fatty acids and dopamine in newborn rat brainS M Innis, S de La Presa OwensThe Journal of Pediatrics|April 1, 1988
Polyunsaturated fatty acids and protection of newborn rats from oxygen toxicityI R Sosenko, S M Innis, L FrankBiology of the Neonate|January 1, 1994
A comparative study of hepatic HMG CoA reductase activity and LDL receptor relative mass in suckling and adult guinea pigsJ J Hamilton, N Auestad, S M InnisPediatric Research|April 1, 1989
Menhaden fish oil, n-3 polyunsaturated fatty acids, and protection of newborn rats from oxygen toxicityI R Sosenko, S M Innis, L FrankPediatric Research|April 1, 1992
Plasma cholesterol and lathosterol levels in term infants in the early neonatal periodJ J Hamilton, A Synnes, S M InnisLipids|August 1, 1994
Evidence that palmitic acid is absorbed as sn-2 monoacylglycerol from human milk by breast-fed infantsS M Innis, R Dyer, C M NelsonPageof 16