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M L Sunde

Showing results (41-50 of 85) with videos related to

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Poultry Science|March 1, 1972
Toxicity studies on polychlorinated biphenyls in the chick. 2. Biochemical effects and accumulationsB M Rehfeld, R L Bradley, M L Sunde
Poultry Science|February 1, 1985
Characteristics of growth and protein turnover in skeletal muscle of turkey poultsC W Kang, M L Sunde, R W Swick
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|April 1, 1981
The effects of dietary levels of chloride and bicarbonate on egg production and shell qualityJ Y Odiba, M L Sunde, H R Bird
Poultry Science|November 1, 1979
Sulfur amino acid and methyl donor status of corn-soy diets fed to starting broiler chicks and turkey poultsG M Pesti, A E Harper, M L Sunde
Poultry Science|April 1, 1984
Fluoride tolerance of the young chick and turkey poultJ W Suttie, D L Kolstad, M L Sunde
Poultry Science|November 1, 1986
Zinc supplementation: its effect on egg production, feed conversion, fertility, and hatchabilityJ L Stahl, M E Cook, M L Sunde
Poultry Science|February 1, 1985
Growth and protein turnover in the skeletal muscles of broiler chicksC W Kang, M L Sunde, R W Swick
The Journal of Nutrition|December 1, 1971
Effect of zinc, certain related dietary factors and age on the histamine content of chick tissuesE M Reimann, M L Sunde, W G Hoekstra
Poultry Science|May 1, 1973
Effect of excess dietary L-, DL- and D-serine on the chicksT F Shen, H R Bird, M L Sunde
Poultry Science|February 1, 1982
Dietary interaction between methylmercury, selenium, arsenic, and sulfur amino acids in Japanese quailM M El-Begearmi, H E Ganther, M L Sunde
Pageof 9

Showing results (41-50 of 85) with videos related to

Sort By:
Pageof 9
Poultry Science|March 1, 1972
Toxicity studies on polychlorinated biphenyls in the chick. 2. Biochemical effects and accumulationsB M Rehfeld, R L Bradley, M L Sunde
Poultry Science|February 1, 1985
Characteristics of growth and protein turnover in skeletal muscle of turkey poultsC W Kang, M L Sunde, R W Swick
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|April 1, 1981
The effects of dietary levels of chloride and bicarbonate on egg production and shell qualityJ Y Odiba, M L Sunde, H R Bird
Poultry Science|November 1, 1979
Sulfur amino acid and methyl donor status of corn-soy diets fed to starting broiler chicks and turkey poultsG M Pesti, A E Harper, M L Sunde
Poultry Science|April 1, 1984
Fluoride tolerance of the young chick and turkey poultJ W Suttie, D L Kolstad, M L Sunde
Poultry Science|November 1, 1986
Zinc supplementation: its effect on egg production, feed conversion, fertility, and hatchabilityJ L Stahl, M E Cook, M L Sunde
Poultry Science|February 1, 1985
Growth and protein turnover in the skeletal muscles of broiler chicksC W Kang, M L Sunde, R W Swick
The Journal of Nutrition|December 1, 1971
Effect of zinc, certain related dietary factors and age on the histamine content of chick tissuesE M Reimann, M L Sunde, W G Hoekstra
Poultry Science|May 1, 1973
Effect of excess dietary L-, DL- and D-serine on the chicksT F Shen, H R Bird, M L Sunde
Poultry Science|February 1, 1982
Dietary interaction between methylmercury, selenium, arsenic, and sulfur amino acids in Japanese quailM M El-Begearmi, H E Ganther, M L Sunde
Pageof 9