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M Lanza

Showing results (121-130 of 365) with videos related to

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Meat Science|January 21, 2014
Dietary citrus pulp reduces lipid oxidation in lamb meatL Inserra, A Priolo, L Biondi, et al.
The Journal of the Acoustical Society of America|May 14, 2004
Ultrasonic delineation of aortic microstructure: the relative contribution of elastin and collagen to aortic elasticityJon N Marsh, Shin Takiuchi, Shiow Jiuan Lin, et al.
Journal of Bacteriology|December 9, 2008
Cloning and characterization of uronate dehydrogenases from two pseudomonads and Agrobacterium tumefaciens strain C58Sang-Hwal Yoon, Tae Seok Moon, Pooya Iranpour, et al.
Meat Science|April 9, 2010
Relationship between consumer ranking of lamb colour and objective measures of colourS Khliji, R van de Ven, T A Lamb, et al.
Journal of Agricultural and Food Chemistry|November 23, 2000
Chemical characterization of sicilian prickly pear (Opuntia ficus indica) and perspectives for the storage of its juiceS Gurrieri, L Miceli, C M Lanza, et al.
Nanomedicine (London, England)|June 18, 2015
Molecular imaging of atherosclerosis with nanoparticle-based fluorinated MRI contrast agentsRohun U Palekar, Andrew P Jallouk, Gregory M Lanza, et al.
Wiley Interdisciplinary Reviews. Nanomedicine and Nanobiotechnology|January 13, 2011
Cytolytic peptide nanoparticles ('NanoBees') for cancer therapyHua Pan, Neelesh R Soman, Paul H Schlesinger, et al.
Pharmaceutical Research|September 1, 1996
Transport of alpha-tocopherol and its derivatives through erythrocyte membranesF Bonina, M Lanza, L Montenegro, et al.
Sensors (Basel, Switzerland)|February 10, 2019
Toward a Robust Multi-Objective Metaheuristic for Solving the Relay Node Placement Problem in Wireless Sensor NetworksJosé M Lanza-Gutiérrez, Nuria Caballé, Juan A Gómez-Pulido, et al.
The British Journal of Radiology|June 1, 1979
A computerized three-dimensional treatment planning system utilizing interactive colour graphicsD L McShan, A Silverman, D M Lanza, et al.
Pageof 37

Showing results (121-130 of 365) with videos related to

Sort By:
Pageof 37
Meat Science|January 21, 2014
Dietary citrus pulp reduces lipid oxidation in lamb meatL Inserra, A Priolo, L Biondi, et al.
The Journal of the Acoustical Society of America|May 14, 2004
Ultrasonic delineation of aortic microstructure: the relative contribution of elastin and collagen to aortic elasticityJon N Marsh, Shin Takiuchi, Shiow Jiuan Lin, et al.
Journal of Bacteriology|December 9, 2008
Cloning and characterization of uronate dehydrogenases from two pseudomonads and Agrobacterium tumefaciens strain C58Sang-Hwal Yoon, Tae Seok Moon, Pooya Iranpour, et al.
Meat Science|April 9, 2010
Relationship between consumer ranking of lamb colour and objective measures of colourS Khliji, R van de Ven, T A Lamb, et al.
Journal of Agricultural and Food Chemistry|November 23, 2000
Chemical characterization of sicilian prickly pear (Opuntia ficus indica) and perspectives for the storage of its juiceS Gurrieri, L Miceli, C M Lanza, et al.
Nanomedicine (London, England)|June 18, 2015
Molecular imaging of atherosclerosis with nanoparticle-based fluorinated MRI contrast agentsRohun U Palekar, Andrew P Jallouk, Gregory M Lanza, et al.
Wiley Interdisciplinary Reviews. Nanomedicine and Nanobiotechnology|January 13, 2011
Cytolytic peptide nanoparticles ('NanoBees') for cancer therapyHua Pan, Neelesh R Soman, Paul H Schlesinger, et al.
Pharmaceutical Research|September 1, 1996
Transport of alpha-tocopherol and its derivatives through erythrocyte membranesF Bonina, M Lanza, L Montenegro, et al.
Sensors (Basel, Switzerland)|February 10, 2019
Toward a Robust Multi-Objective Metaheuristic for Solving the Relay Node Placement Problem in Wireless Sensor NetworksJosé M Lanza-Gutiérrez, Nuria Caballé, Juan A Gómez-Pulido, et al.
The British Journal of Radiology|June 1, 1979
A computerized three-dimensional treatment planning system utilizing interactive colour graphicsD L McShan, A Silverman, D M Lanza, et al.
Pageof 37