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M Lippens

Showing results (11-20 of 16) with videos related to

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British Poultry Science|February 18, 2004
Do heavy broiler chickens visit automatic weighing systems less than lighter birds?A Chedad, J M Aerts, E Vranken, et al.
Poultry Science|January 14, 2004
Active control of the growth trajectory of broiler chickens based on online animal responsesJ M Aerts, S Van Buggenhout, E Vranken, et al.
Poultry Science|February 13, 2003
Recursive prediction of broiler growth response to feed intake by using a time-variant parameter estimation methodJ M Aerts, M Lippens, G De Groote, et al.
British Poultry Science|August 28, 1999
Ideal amino acid profile and dietary lysine specification for broiler chickens of 20 to 40 days of ageS Mack, D Bercovici, G De Groote, et al.
Meat Science|November 9, 2011
Effects of double-muscling on carcass quality, beef tenderness and myofibrillar protein degradation in Belgian Blue White bullsL Uytterhaegen, E Claeys, D Demeyer, et al.
European Journal of Nuclear Medicine|November 18, 1998
Real-life radiation burden to relatives of patients treated with iodine-131: a study in eight centres in Flanders (Belgium)M Monsieurs, H Thierens, R A Dierckx, et al.
Pageof 2

Showing results (11-20 of 16) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 16 results.
British Poultry Science|February 18, 2004
Do heavy broiler chickens visit automatic weighing systems less than lighter birds?A Chedad, J M Aerts, E Vranken, et al.
Poultry Science|January 14, 2004
Active control of the growth trajectory of broiler chickens based on online animal responsesJ M Aerts, S Van Buggenhout, E Vranken, et al.
Poultry Science|February 13, 2003
Recursive prediction of broiler growth response to feed intake by using a time-variant parameter estimation methodJ M Aerts, M Lippens, G De Groote, et al.
British Poultry Science|August 28, 1999
Ideal amino acid profile and dietary lysine specification for broiler chickens of 20 to 40 days of ageS Mack, D Bercovici, G De Groote, et al.
Meat Science|November 9, 2011
Effects of double-muscling on carcass quality, beef tenderness and myofibrillar protein degradation in Belgian Blue White bullsL Uytterhaegen, E Claeys, D Demeyer, et al.
European Journal of Nuclear Medicine|November 18, 1998
Real-life radiation burden to relatives of patients treated with iodine-131: a study in eight centres in Flanders (Belgium)M Monsieurs, H Thierens, R A Dierckx, et al.
Pageof 2