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M Livingstone

Showing results (121-130 of 248) with videos related to

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European Journal of Immunology|June 20, 2014
An animated landscape representation of CD4+ T-cell differentiation, variability, and plasticity: insights into the behavior of populations versus cellsJonathan A Rebhahn, Nan Deng, Gaurav Sharma, et al.
Nutrition Journal|June 29, 2024
Identifying the barriers and facilitators to fruit and vegetable consumption in rural Australian adults: a mixed methods analysisBrooke T Carroll, Sarah A McNaughton, Kate E Parker, et al.
The Journal of Nutrition|September 15, 2021
Dietary Patterns Characterized by Fat Type in Association with Obesity and Type 2 Diabetes: A Longitudinal Study of UK Biobank ParticipantsBarbara Brayner, Gunveen Kaur, Michelle A Keske, et al.
BMJ Open|April 2, 2021
Diet quality indices, genetic risk and risk of cardiovascular disease and mortality: a longitudinal analysis of 77 004 UK Biobank participantsKatherine M Livingstone, Gavin Abbott, Steven J Bowe, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 19, 2013
Is fatty acid intake a predictor of arterial stiffness and blood pressure in men? Evidence from the Caerphilly Prospective StudyK M Livingstone, D I Givens, J R Cockcroft, et al.
Nutrition Journal|December 6, 2020
A comparison of diet quality indices in a nationally representative cross-sectional study of Iranian householdsSara Ebrahimi, Sarah A McNaughton, Rebecca M Leech, et al.
Journal of Cancer Survivorship : Research and Practice|July 19, 2023
Dietary patterns, malnutrition, muscle loss and sarcopenia in cancer survivors: findings from the UK BiobankAnnie R Curtis, Katherine M Livingstone, Robin M Daly, et al.
Annals of the New York Academy of Sciences|December 30, 1991
Proto-oncogene transcription after activation of Th-1 and Th-2 cellsP A Morel, J A Walker, A M Livingstone, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 8, 2023
Cross-sectional associations of dietary patterns characterized by fat type with markers of cardiometabolic healthBarbara Brayner, Aurora Perez-Cornago, Gunveen Kaur, et al.
Nutrients|March 14, 2026
Diet Quality Is Not Associated with Malnutrition, Low Muscle Mass and Sarcopenia During Lung Cancer Treatment: A Cross-Sectional StudyAnnie R Curtis, Nicole Kiss, Robin M Daly, et al.
Pageof 25

Showing results (121-130 of 248) with videos related to

Sort By:
Pageof 25
European Journal of Immunology|June 20, 2014
An animated landscape representation of CD4+ T-cell differentiation, variability, and plasticity: insights into the behavior of populations versus cellsJonathan A Rebhahn, Nan Deng, Gaurav Sharma, et al.
Nutrition Journal|June 29, 2024
Identifying the barriers and facilitators to fruit and vegetable consumption in rural Australian adults: a mixed methods analysisBrooke T Carroll, Sarah A McNaughton, Kate E Parker, et al.
The Journal of Nutrition|September 15, 2021
Dietary Patterns Characterized by Fat Type in Association with Obesity and Type 2 Diabetes: A Longitudinal Study of UK Biobank ParticipantsBarbara Brayner, Gunveen Kaur, Michelle A Keske, et al.
BMJ Open|April 2, 2021
Diet quality indices, genetic risk and risk of cardiovascular disease and mortality: a longitudinal analysis of 77 004 UK Biobank participantsKatherine M Livingstone, Gavin Abbott, Steven J Bowe, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 19, 2013
Is fatty acid intake a predictor of arterial stiffness and blood pressure in men? Evidence from the Caerphilly Prospective StudyK M Livingstone, D I Givens, J R Cockcroft, et al.
Nutrition Journal|December 6, 2020
A comparison of diet quality indices in a nationally representative cross-sectional study of Iranian householdsSara Ebrahimi, Sarah A McNaughton, Rebecca M Leech, et al.
Journal of Cancer Survivorship : Research and Practice|July 19, 2023
Dietary patterns, malnutrition, muscle loss and sarcopenia in cancer survivors: findings from the UK BiobankAnnie R Curtis, Katherine M Livingstone, Robin M Daly, et al.
Annals of the New York Academy of Sciences|December 30, 1991
Proto-oncogene transcription after activation of Th-1 and Th-2 cellsP A Morel, J A Walker, A M Livingstone, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 8, 2023
Cross-sectional associations of dietary patterns characterized by fat type with markers of cardiometabolic healthBarbara Brayner, Aurora Perez-Cornago, Gunveen Kaur, et al.
Nutrients|March 14, 2026
Diet Quality Is Not Associated with Malnutrition, Low Muscle Mass and Sarcopenia During Lung Cancer Treatment: A Cross-Sectional StudyAnnie R Curtis, Nicole Kiss, Robin M Daly, et al.
Pageof 25