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Calcified Tissue International
|
December 22, 1999
Influence of body composition on quantitative ultrasound parameters of the os calcis in a population-based sample of pre- and postmenopausal women
A Kroke, K Klipstein-Grobusch, M M Bergmann, et al.
Annals of Nutrition & Metabolism
|
December 11, 1999
Measures of quality control in the German component of the EPIC study. European Prospective Investigation into Cancer and Nutrition
A Kroke, M M Bergmann, G Lotze, et al.
European Journal of Clinical Nutrition
|
June 25, 2009
Beer consumption and the 'beer belly': scientific basis or common belief?
M Schütze, M Schulz, A Steffen, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
March 16, 2002
Recent weight changes and weight cycling as predictors of subsequent two year weight change in a middle-aged cohort
A Kroke, A D Liese, M Schulz, et al.
Gesundheitswesen (Bundesverband Der Arzte Des Offentlichen Gesundheitsdienstes (Germany))
|
September 17, 2004
[The importance of the common cancer registry for the identification of cancer cases in the EPIC Potsdam-study -- results of the first record linkage]
M M Bergmann, U Noethlings, B Eisinger, et al.
American Journal of Epidemiology
|
April 1, 1998
Validity of self-reported cancers in a prospective cohort study in comparison with data from state cancer registries
M M Bergmann, E E Calle, C A Mervis, et al.
Alimentary Pharmacology & Therapeutics
|
July 28, 2011
Aspirin in the aetiology of Crohn's disease and ulcerative colitis: a European prospective cohort study
S S M Chan, R Luben, M M Bergmann, et al.
Gut
|
July 25, 2009
Linoleic acid, a dietary n-6 polyunsaturated fatty acid, and the aetiology of ulcerative colitis: a nested case-control study within a European prospective cohort study
, A Tjonneland, K Overvad, et al.
Alimentary Pharmacology & Therapeutics
|
March 12, 2014
Association between high dietary intake of the n-3 polyunsaturated fatty acid docosahexaenoic acid and reduced risk of Crohn's disease
S S M Chan, R Luben, A Olsen, et al.
European Journal of Clinical Nutrition
|
April 6, 2017
No association of alcohol use and the risk of ulcerative colitis or Crohn's disease: data from a European Prospective cohort study (EPIC)
M M Bergmann, V Hernandez, W Bernigau, et al.
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of 3
Search research articles
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Showing results (11-20 of 30) with videos related to
Sort By:
Page
of 3
Calcified Tissue International
|
December 22, 1999
Influence of body composition on quantitative ultrasound parameters of the os calcis in a population-based sample of pre- and postmenopausal women
A Kroke, K Klipstein-Grobusch, M M Bergmann, et al.
Annals of Nutrition & Metabolism
|
December 11, 1999
Measures of quality control in the German component of the EPIC study. European Prospective Investigation into Cancer and Nutrition
A Kroke, M M Bergmann, G Lotze, et al.
European Journal of Clinical Nutrition
|
June 25, 2009
Beer consumption and the 'beer belly': scientific basis or common belief?
M Schütze, M Schulz, A Steffen, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|
March 16, 2002
Recent weight changes and weight cycling as predictors of subsequent two year weight change in a middle-aged cohort
A Kroke, A D Liese, M Schulz, et al.
Gesundheitswesen (Bundesverband Der Arzte Des Offentlichen Gesundheitsdienstes (Germany))
|
September 17, 2004
[The importance of the common cancer registry for the identification of cancer cases in the EPIC Potsdam-study -- results of the first record linkage]
M M Bergmann, U Noethlings, B Eisinger, et al.
American Journal of Epidemiology
|
April 1, 1998
Validity of self-reported cancers in a prospective cohort study in comparison with data from state cancer registries
M M Bergmann, E E Calle, C A Mervis, et al.
Alimentary Pharmacology & Therapeutics
|
July 28, 2011
Aspirin in the aetiology of Crohn's disease and ulcerative colitis: a European prospective cohort study
S S M Chan, R Luben, M M Bergmann, et al.
Gut
|
July 25, 2009
Linoleic acid, a dietary n-6 polyunsaturated fatty acid, and the aetiology of ulcerative colitis: a nested case-control study within a European prospective cohort study
, A Tjonneland, K Overvad, et al.
Alimentary Pharmacology & Therapeutics
|
March 12, 2014
Association between high dietary intake of the n-3 polyunsaturated fatty acid docosahexaenoic acid and reduced risk of Crohn's disease
S S M Chan, R Luben, A Olsen, et al.
European Journal of Clinical Nutrition
|
April 6, 2017
No association of alcohol use and the risk of ulcerative colitis or Crohn's disease: data from a European Prospective cohort study (EPIC)
M M Bergmann, V Hernandez, W Bernigau, et al.
Page
of 3