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Canadian Journal of Physiology and Pharmacology|May 1, 1992
Effect of omega-3 fatty acids, docosahexaenoic and eicosapentaenoic, on norepinephrine-induced contractionsM B EnglerProstaglandins, Leukotrienes, and Essential Fatty Acids|October 1, 1993
Comparative study of diets enriched with evening primrose, black currant, borage or fungal oils on blood pressure and pressor responses in spontaneously hypertensive ratsM M EnglerInternational Journal of Clinical Pharmacology and Therapeutics|December 31, 2004
Docosahexaenoic acid restores endothelial function in children with hyperlipidemia: results from the EARLY studyM M Engler, M B Engler, M Malloy, et al.Heart & Lung : the Journal of Critical Care|March 1, 1997
Perceived learning needs of patients with coronary artery disease using a questionnaire assessment toolM L Czar, M M EnglerProgress in Cardiovascular Nursing|January 1, 1993
Hypertension update: highlights from the 1993 national reportW W Wang, M M EnglerEuropean Journal of Pharmacology|August 28, 1990
Docosahexaenoic acid (22:6n3)-induced relaxation of the rat aortaM B Engler, J W Karanian, N SalemAlcoholism, Clinical and Experimental Research|June 11, 1991
Ethanol inhalation and dietary n-6, n-3, and n-9 fatty acids in the rat: effect on platelet and aortic fatty acid compositionM M Engler, J W Karanian, N SalemCirculation Research|November 25, 2000
Soluble epoxide hydrolase regulates hydrolysis of vasoactive epoxyeicosatrienoic acidsZ Yu, F Xu, L M Huse, et al.Pageof 3