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M M Levachev

Showing results (61-70 of 105) with videos related to

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Kosmicheskaia Biologiia I Aviakosmicheskaia Meditsina|November 1, 1989
[Study of lipid ligands in serum albumin in sportsmen using thin layer chromatography]N V Tolkacheva, M M Levachev, G V Kobozev, et al.
Voprosy Pitaniia|January 1, 1997
[Lipid peroxidation in patients with ischemic heart disease, hyperlipidemia and/or hypertension while polyunsaturated omega-3 fatty acids of plant and animal origin were in their diet]A V Pogozheva, I A Rozanova, K V Sorokovoi, et al.
Voprosy Pitaniia|January 1, 1987
[Experimental effect of the quality of various diets on blood vessel walls]A L Pozdniakov, M M Levachev, L G Ponomareva, et al.
Aviakosmicheskaia I Ekologicheskaia Meditsina = Aerospace and Environmental Medicine|January 1, 1992
[The characteristics of lipid ligand binding by serum albumin in athletes]N V Tolkacheva, M M Levachev, S N Kulakova, et al.
Voprosy Pitaniia|August 16, 2000
[Effects of lipids obtained from the liver of marine animals on the immunologic status and hematologic indices of rats]O K Mustafina, E N Trushina, K V Sergeeva, et al.
Voprosy Pitaniia|March 1, 1992
[Effects of polyunsaturated fatty acids in the ration on the structure of peripheral lymphoid organs, immunological parameters and nonspecific resistance of rats]E N Trushina, K V Sergeeva, M N Volgarev, et al.
Voprosy Meditsinskoi Khimii|March 1, 1994
[Characteristics of the humoral immune system and lipid peroxidation processes in people living in territories contaminated with radionuclides]A V Vasil'ev, M A Samsonov, V B Pokrovskiĭ, et al.
Voprosy Pitaniia|May 1, 1977
[Effect of the quality characteristics of the fatty component of the diet on the fatty acid makeup of the erythrocytic and thrombocytic membranes in healthy persons]A A Pokrovskiĭ, M M Levachev, N A L'vovich, et al.
Voprosy Pitaniia|March 1, 1982
[Lipid fatty acid composition of the blood and organs in experimental and enteral feeding]V G Stoianova, M F Nesterin, L F Poriadkov, et al.
Voprosy Pitaniia|January 1, 1981
[Effect of vitamin E deficiency and of qualitatively varying dietary fats on the structure of the aorta and of the heart and kidney arteries in rats]A L Pozdniakov, V B Spirichev, M M Levachev, et al.
Pageof 11

Showing results (61-70 of 105) with videos related to

Sort By:
Pageof 11
Kosmicheskaia Biologiia I Aviakosmicheskaia Meditsina|November 1, 1989
[Study of lipid ligands in serum albumin in sportsmen using thin layer chromatography]N V Tolkacheva, M M Levachev, G V Kobozev, et al.
Voprosy Pitaniia|January 1, 1997
[Lipid peroxidation in patients with ischemic heart disease, hyperlipidemia and/or hypertension while polyunsaturated omega-3 fatty acids of plant and animal origin were in their diet]A V Pogozheva, I A Rozanova, K V Sorokovoi, et al.
Voprosy Pitaniia|January 1, 1987
[Experimental effect of the quality of various diets on blood vessel walls]A L Pozdniakov, M M Levachev, L G Ponomareva, et al.
Aviakosmicheskaia I Ekologicheskaia Meditsina = Aerospace and Environmental Medicine|January 1, 1992
[The characteristics of lipid ligand binding by serum albumin in athletes]N V Tolkacheva, M M Levachev, S N Kulakova, et al.
Voprosy Pitaniia|August 16, 2000
[Effects of lipids obtained from the liver of marine animals on the immunologic status and hematologic indices of rats]O K Mustafina, E N Trushina, K V Sergeeva, et al.
Voprosy Pitaniia|March 1, 1992
[Effects of polyunsaturated fatty acids in the ration on the structure of peripheral lymphoid organs, immunological parameters and nonspecific resistance of rats]E N Trushina, K V Sergeeva, M N Volgarev, et al.
Voprosy Meditsinskoi Khimii|March 1, 1994
[Characteristics of the humoral immune system and lipid peroxidation processes in people living in territories contaminated with radionuclides]A V Vasil'ev, M A Samsonov, V B Pokrovskiĭ, et al.
Voprosy Pitaniia|May 1, 1977
[Effect of the quality characteristics of the fatty component of the diet on the fatty acid makeup of the erythrocytic and thrombocytic membranes in healthy persons]A A Pokrovskiĭ, M M Levachev, N A L'vovich, et al.
Voprosy Pitaniia|March 1, 1982
[Lipid fatty acid composition of the blood and organs in experimental and enteral feeding]V G Stoianova, M F Nesterin, L F Poriadkov, et al.
Voprosy Pitaniia|January 1, 1981
[Effect of vitamin E deficiency and of qualitatively varying dietary fats on the structure of the aorta and of the heart and kidney arteries in rats]A L Pozdniakov, V B Spirichev, M M Levachev, et al.
Pageof 11