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Diagnostic Microbiology and Infectious Disease|July 1, 1990
Enhancement of virulence of two environmental strains of Vibrio vulnificus after passage through miceC A Kaysner, M M Wekell, C AbeytaThe Journal of Nutrition|June 1, 1980
Effects of dietary xylitol on redox state and gluconeogenesis in the rat liverF M Dong, W J Hartman, M M WekellThe Journal of Nutrition|October 1, 1980
Incidence of increased numbers of Clostridium perfringens in the intestinal tract of rats fed xylitolM M Wekell, W J Hartman, F M DongApplied and Environmental Microbiology|July 1, 1990
Listeria species in a California coast estuarine environmentK G Colburn, C A Kaysner, C Abeyta, et al.Journal of Food Protection|July 27, 1999
Survival of Anisakis simplex in microwave-processed arrowtooth flounder (Atheresthes stomias)A M Adams, K S Miller, M M Wekell, et al.Talanta|October 1, 1990
Determination of tri-n-butyltin in oysters by reaction-gas chromatography of hydride derivativesJ M Hungerford, K D Walker, J D Torkelson, et al.Applied and Environmental Microbiology|April 1, 1990
Incidence of urea-hydrolyzing Vibrio parahaemolyticus in Willapa Bay, WashingtonC A Kaysner, C Abeyta, R F Stott, et al.Applied and Environmental Microbiology|December 1, 1989
Survival of Vibrio vulnificus in shellstock and shucked oysters (Crassostrea gigas and Crassostrea virginica) and effects of isolation medium on recoveryC A Kaysner, M L Tamplin, M M Wekell, et al.Analytical Biochemistry|October 1, 1993
Tetrazolium-based cell bioassay for neurotoxins active on voltage-sensitive sodium channels: semiautomated assay for saxitoxins, brevetoxins, and ciguatoxinsR L Manger, L S Leja, S Y Lee, et al.Journal - Association of Official Analytical Chemists|May 1, 1986
Headspace gas chromatographic method for determination of ethanol in canned salmon: collaborative studyT A Hollingworth, H R Throm, M M Wekell, et al.Pageof 2