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M Manzano

Showing results (31-40 of 148) with videos related to

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Electromyography and Clinical Neurophysiology|May 17, 2000
Nerve conduction study of the medial and lateral plantar nervesA C Antunes, J A Nobrega, G M Manzano
Clinical Neurophysiology : Official Journal of the International Federation of Clinical Neurophysiology|May 5, 2001
A comparison between different parameters in F-wave studiesJ A Nobrega, G M Manzano, P T Monteagudo
Plastic and Reconstructive Surgery|January 1, 2009
Subfascial breast augmentation: thickness of the pectoral fasciaJ Benito-Ruiz, M Raigosa, M Manzano, et al.
The Science of the Total Environment|May 24, 2017
Identifying and quantifying geochemical and mixing processes in the Matanza-Riachuelo Aquifer System, ArgentinaS Armengol, M Manzano, S A Bea, et al.
Muscle & Nerve|July 1, 1997
All ulnar motor hand without forearm communicationJ A Nobrega, G M Manzano, A C Antunes
Issues in Mental Health Nursing|March 14, 2022
The Moderating Role of Resilience on Mindfulness, Experiential Avoidance, and Posttraumatic Stress Disorder (PTSD) Symptoms of College Student Veterans: A Cross-Sectional StudyAndrew Thomas Reyes, Chad L Cross, Ehdzky-Ray M Manzano
International Journal of Food Microbiology|April 4, 2000
Development and evaluation of a PCR-microplate capture hybridization method for direct detection of verotoxigenic Escherichia coli strains in artificially contaminated food samplesL Cocolin, G Astori, M Manzano, et al.
Applied Neurophysiology|January 1, 1988
Functional microsurgical partial callosotomy in patients with secondary generalized epilepsies. II. Mesial surface electrocorticographyP C Ragazzo, G M Manzano, R Marino, et al.
International Journal of Food Microbiology|July 18, 2000
Mitochondrial DNA restriction enzyme analysis and evaluation of the enological characteristics of Saccharomyces cerevisiae strains isolated from grapes of the wine-producing area of Collio (Italy)G Comi, M Maifreni, M Manzano, et al.
Meat Science|November 9, 2011
A novel polymerase chain reaction (PCR) - denaturing gradient gel electrophoresis (DGGE) for the identification of Micrococcaceae strains involved in meat fermentations. Its application to naturally fermented Italian sausagesL Cocolin, M Manzano, D Aggio, et al.
Pageof 15

Showing results (31-40 of 148) with videos related to

Sort By:
Pageof 15
Electromyography and Clinical Neurophysiology|May 17, 2000
Nerve conduction study of the medial and lateral plantar nervesA C Antunes, J A Nobrega, G M Manzano
Clinical Neurophysiology : Official Journal of the International Federation of Clinical Neurophysiology|May 5, 2001
A comparison between different parameters in F-wave studiesJ A Nobrega, G M Manzano, P T Monteagudo
Plastic and Reconstructive Surgery|January 1, 2009
Subfascial breast augmentation: thickness of the pectoral fasciaJ Benito-Ruiz, M Raigosa, M Manzano, et al.
The Science of the Total Environment|May 24, 2017
Identifying and quantifying geochemical and mixing processes in the Matanza-Riachuelo Aquifer System, ArgentinaS Armengol, M Manzano, S A Bea, et al.
Muscle & Nerve|July 1, 1997
All ulnar motor hand without forearm communicationJ A Nobrega, G M Manzano, A C Antunes
Issues in Mental Health Nursing|March 14, 2022
The Moderating Role of Resilience on Mindfulness, Experiential Avoidance, and Posttraumatic Stress Disorder (PTSD) Symptoms of College Student Veterans: A Cross-Sectional StudyAndrew Thomas Reyes, Chad L Cross, Ehdzky-Ray M Manzano
International Journal of Food Microbiology|April 4, 2000
Development and evaluation of a PCR-microplate capture hybridization method for direct detection of verotoxigenic Escherichia coli strains in artificially contaminated food samplesL Cocolin, G Astori, M Manzano, et al.
Applied Neurophysiology|January 1, 1988
Functional microsurgical partial callosotomy in patients with secondary generalized epilepsies. II. Mesial surface electrocorticographyP C Ragazzo, G M Manzano, R Marino, et al.
International Journal of Food Microbiology|July 18, 2000
Mitochondrial DNA restriction enzyme analysis and evaluation of the enological characteristics of Saccharomyces cerevisiae strains isolated from grapes of the wine-producing area of Collio (Italy)G Comi, M Maifreni, M Manzano, et al.
Meat Science|November 9, 2011
A novel polymerase chain reaction (PCR) - denaturing gradient gel electrophoresis (DGGE) for the identification of Micrococcaceae strains involved in meat fermentations. Its application to naturally fermented Italian sausagesL Cocolin, M Manzano, D Aggio, et al.
Pageof 15