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Environment International|June 29, 2010
Diet and particularly seafood are major sources of perfluorinated compounds in humansLine S Haug, Cathrine Thomsen, Anne L Brantsaeter, et al.
Molecular Nutrition & Food Research|February 10, 2012
Fish liver and seagull eggs, vitamin D-rich foods with a shadow: results from the Norwegian Fish and Game StudyBryndis E Birgisdottir, Anne L Brantsaeter, Helen E Kvalem, et al.
The Journal of Allergy and Clinical Immunology|September 17, 2013
Probiotic milk consumption in pregnancy and infancy and subsequent childhood allergic diseasesRandi J Bertelsen, Anne Lise Brantsæter, Maria C Magnus, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|May 2, 2012
Major and minor arsenic compounds accounting for the total urinary excretion of arsenic following intake of blue mussels (Mytilus edulis): a controlled human studyM Molin, T A Ydersbond, S M Ulven, et al.
European Journal of Epidemiology|October 13, 2006
The biobank of the Norwegian Mother and Child Cohort Study: a resource for the next 100 yearsKjersti S Rønningen, Liv Paltiel, Helle M Meltzer, et al.
Journal of Toxicology and Environmental Health. Part A|September 12, 2014
High consumption of farmed salmon does not disrupt the steady state of persistent organic pollutants (POP) in human plasma and adipose tissueTrygve Hausken, Janneche Utne Skaare, Anuschka Polder, et al.
The American Journal of Clinical Nutrition|May 13, 2008
Nutrient and food group intakes of women with and without bulimia nervosa and binge eating disorder during pregnancyAnna Maria Siega-Riz, Margaretha Haugen, Helle M Meltzer, et al.
Molecular Nutrition & Food Research|February 1, 2011
Sex, BMI and age in addition to dietary intakes influence blood concentrations and congener profiles of dioxins and PCBsHelle K Knutsen, Helen E Kvalem, Margaretha Haugen, et al.
Environment International|September 1, 2014
Concentrations of phthalates and bisphenol A in Norwegian foods and beverages and estimated dietary exposure in adultsAmrit K Sakhi, Inger Therese L Lillegaard, Stefan Voorspoels, et al.
Environment International|March 13, 2016
Maternal dietary exposure to dioxins and polychlorinated biphenyls (PCBs) is associated with language delay in 3year old Norwegian childrenI H Caspersen, M Haugen, S Schjølberg, et al.
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