Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

M Meydani

Showing results (41-50 of 95) with videos related to

Pageof 10
Sort By:
Prostaglandins, Leukotrienes, and Medicine|June 1, 1985
Influence of dietary vitamin E and selenium on the ex-vivo synthesis of prostaglandin E2 in brain regions of young and old ratsM Meydani, S N Meydani, J B Macauley, et al.
Journal of Gerontology|September 1, 1994
Age differences in eicosanoid production of mouse splenocytes: effects on mitogen-induced T-cell proliferationM G Hayek, S N Meydani, M Meydani, et al.
Free Radical Biology & Medicine|January 1, 1996
Effect of vitamin E on hydrogen peroxide production by human vascular endothelial cells after hypoxia/reoxygenationA Martin, J Zulueta, P Hassoun, et al.
Molecular and Cellular Biochemistry|February 9, 1995
Damage to cultured lens epithelial cells of squirrels and rabbits by UV-A (99.9%) plus UV-B (0.1%) radiation and alpha tocopherol protectionS Zigman, T McDaniel, J B Schultz, et al.
The Journal of Nutrition|August 1, 1992
Lung eicosanoid synthesis is affected by age, dietary fat and vitamin ES N Meydani, A C Shapiro, M Meydani, et al.
Kidney International. Supplement|July 21, 1999
Vitamin E treatment of experimental glomerular disease in ratsH Otani, M Mune, S Yukawa, et al.
Annals of the New York Academy of Sciences|January 1, 1990
Interleukin-1, anorexia, and dietary fatty acidsC A Dinarello, S Endres, S N Meydani, et al.
The Journal of Clinical Investigation|July 1, 1989
Interleukin-1-induced anorexia in the rat. Influence of prostaglandinsM K Hellerstein, S N Meydani, M Meydani, et al.
The American Journal of Clinical Nutrition|November 1, 1994
Assessment of the safety of high-dose, short-term supplementation with vitamin E in healthy older adultsS N Meydani, M Meydani, L C Rall, et al.
The Journal of Nutrition|April 1, 1991
Influence of dietary fat, vitamin E, ethoxyquin and indomethacin on the synthesis of prostaglandin E2 in brain regions of miceM Meydani, S N Meydani, A C Shapiro, et al.
Pageof 10

Showing results (41-50 of 95) with videos related to

Sort By:
Pageof 10
Prostaglandins, Leukotrienes, and Medicine|June 1, 1985
Influence of dietary vitamin E and selenium on the ex-vivo synthesis of prostaglandin E2 in brain regions of young and old ratsM Meydani, S N Meydani, J B Macauley, et al.
Journal of Gerontology|September 1, 1994
Age differences in eicosanoid production of mouse splenocytes: effects on mitogen-induced T-cell proliferationM G Hayek, S N Meydani, M Meydani, et al.
Free Radical Biology & Medicine|January 1, 1996
Effect of vitamin E on hydrogen peroxide production by human vascular endothelial cells after hypoxia/reoxygenationA Martin, J Zulueta, P Hassoun, et al.
Molecular and Cellular Biochemistry|February 9, 1995
Damage to cultured lens epithelial cells of squirrels and rabbits by UV-A (99.9%) plus UV-B (0.1%) radiation and alpha tocopherol protectionS Zigman, T McDaniel, J B Schultz, et al.
The Journal of Nutrition|August 1, 1992
Lung eicosanoid synthesis is affected by age, dietary fat and vitamin ES N Meydani, A C Shapiro, M Meydani, et al.
Kidney International. Supplement|July 21, 1999
Vitamin E treatment of experimental glomerular disease in ratsH Otani, M Mune, S Yukawa, et al.
Annals of the New York Academy of Sciences|January 1, 1990
Interleukin-1, anorexia, and dietary fatty acidsC A Dinarello, S Endres, S N Meydani, et al.
The Journal of Clinical Investigation|July 1, 1989
Interleukin-1-induced anorexia in the rat. Influence of prostaglandinsM K Hellerstein, S N Meydani, M Meydani, et al.
The American Journal of Clinical Nutrition|November 1, 1994
Assessment of the safety of high-dose, short-term supplementation with vitamin E in healthy older adultsS N Meydani, M Meydani, L C Rall, et al.
The Journal of Nutrition|April 1, 1991
Influence of dietary fat, vitamin E, ethoxyquin and indomethacin on the synthesis of prostaglandin E2 in brain regions of miceM Meydani, S N Meydani, A C Shapiro, et al.
Pageof 10