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Metabolites
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October 27, 2022
Revisiting Quantification of Phenylalanine/Tyrosine Flux in the Ochronotic Pathway during Long-Term Nitisinone Treatment of Alkaptonuria
Lakshminarayan R Ranganath, Andrew T Hughes, Andrew S Davison, et al.
Clinical Chemistry
|
February 21, 2019
A Comprehensive LC-QTOF-MS Metabolic Phenotyping Strategy: Application to Alkaptonuria
Brendan P Norman, Andrew S Davison, Gordon A Ross, et al.
Metabolites
|
August 25, 2022
Comparing the Phenylalanine/Tyrosine Pathway and Related Factors between Keratopathy and No-Keratopathy Groups as Well as between Genders in Alkaptonuria during Nitisinone Treatment
Lakshminarayan R Ranganath, Anna M Milan, Andrew T Hughes, et al.
Molecular Genetics and Metabolism
|
June 9, 2022
Temporal adaptations in the phenylalanine/tyrosine pathway and related factors during nitisinone-induced tyrosinaemia in alkaptonuria
L R Ranganath, A T Hughes, A S Davison, et al.
Journal of Inherited Metabolic Disease
|
September 11, 2019
Dietary restriction of tyrosine and phenylalanine lowers tyrosinemia associated with nitisinone therapy of alkaptonuria
Juliette H Hughes, Peter J M Wilson, Hazel Sutherland, et al.
The American Journal of Clinical Nutrition
|
November 3, 2017
The effects of dietary protein intake on appendicular lean mass and muscle function in elderly men: a 10-wk randomized controlled trial
Cameron J Mitchell, Amber M Milan, Sarah M Mitchell, et al.
Environmental Pollution (Barking, Essex : 1987)
|
May 23, 2022
Effects of environmental concentrations of the fragrance amyl salicylate on the mediterranean mussel Mytilus galloprovincialis
I Bernardini, J Fabrello, M Vecchiato, et al.
European Journal of Nutrition
|
February 16, 2018
Plasma elemental responses to red meat ingestion in healthy young males and the effect of cooking method
Matthew P G Barnett, Vic S C Chiang, Amber M Milan, et al.
Food Chemistry
|
April 16, 2015
The impact of beef steak thermal processing on lipid oxidation and postprandial inflammation related responses
Anu Nuora, Vic Shao-Chih Chiang, Amber M Milan, et al.
European Journal of Nutrition
|
July 9, 2021
Nutritional supplementation alters associations between one-carbon metabolites and cardiometabolic risk profiles in older adults: a secondary analysis of the Vienna Active Ageing Study
Nicola A Gillies, Bernhard Franzke, Barbara Wessner, et al.
Page
of 21
Search research articles
Search
Showing results (161-170 of 203) with videos related to
Sort By:
Page
of 21
Metabolites
|
October 27, 2022
Revisiting Quantification of Phenylalanine/Tyrosine Flux in the Ochronotic Pathway during Long-Term Nitisinone Treatment of Alkaptonuria
Lakshminarayan R Ranganath, Andrew T Hughes, Andrew S Davison, et al.
Clinical Chemistry
|
February 21, 2019
A Comprehensive LC-QTOF-MS Metabolic Phenotyping Strategy: Application to Alkaptonuria
Brendan P Norman, Andrew S Davison, Gordon A Ross, et al.
Metabolites
|
August 25, 2022
Comparing the Phenylalanine/Tyrosine Pathway and Related Factors between Keratopathy and No-Keratopathy Groups as Well as between Genders in Alkaptonuria during Nitisinone Treatment
Lakshminarayan R Ranganath, Anna M Milan, Andrew T Hughes, et al.
Molecular Genetics and Metabolism
|
June 9, 2022
Temporal adaptations in the phenylalanine/tyrosine pathway and related factors during nitisinone-induced tyrosinaemia in alkaptonuria
L R Ranganath, A T Hughes, A S Davison, et al.
Journal of Inherited Metabolic Disease
|
September 11, 2019
Dietary restriction of tyrosine and phenylalanine lowers tyrosinemia associated with nitisinone therapy of alkaptonuria
Juliette H Hughes, Peter J M Wilson, Hazel Sutherland, et al.
The American Journal of Clinical Nutrition
|
November 3, 2017
The effects of dietary protein intake on appendicular lean mass and muscle function in elderly men: a 10-wk randomized controlled trial
Cameron J Mitchell, Amber M Milan, Sarah M Mitchell, et al.
Environmental Pollution (Barking, Essex : 1987)
|
May 23, 2022
Effects of environmental concentrations of the fragrance amyl salicylate on the mediterranean mussel Mytilus galloprovincialis
I Bernardini, J Fabrello, M Vecchiato, et al.
European Journal of Nutrition
|
February 16, 2018
Plasma elemental responses to red meat ingestion in healthy young males and the effect of cooking method
Matthew P G Barnett, Vic S C Chiang, Amber M Milan, et al.
Food Chemistry
|
April 16, 2015
The impact of beef steak thermal processing on lipid oxidation and postprandial inflammation related responses
Anu Nuora, Vic Shao-Chih Chiang, Amber M Milan, et al.
European Journal of Nutrition
|
July 9, 2021
Nutritional supplementation alters associations between one-carbon metabolites and cardiometabolic risk profiles in older adults: a secondary analysis of the Vienna Active Ageing Study
Nicola A Gillies, Bernhard Franzke, Barbara Wessner, et al.
Page
of 21