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M Mutch

Showing results (11-20 of 165) with videos related to

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Prostaglandins, Leukotrienes, and Essential Fatty Acids|May 12, 2015
SCD1 inhibition during 3T3-L1 adipocyte differentiation remodels triacylglycerol, diacylglycerol and phospholipid fatty acid compositionJessica C Ralston, David M Mutch
Advances in Nutrition (Bethesda, Md.)|November 13, 2020
Diet Regulation of Long-Chain PUFA Synthesis: Role of Macronutrients, Micronutrients, and Polyphenols on Δ-5/Δ-6 Desaturases and Elongases 2/5Melissa Gonzalez-Soto, David M Mutch
Current Opinion in Pharmacology|June 7, 2020
Mechanisms underlying N3-PUFA regulation of white adipose tissue endocrine functionLiam H Brown, David M Mutch
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|October 1, 2005
Nutrigenomics and nutrigenetics: the emerging faces of nutritionDavid M Mutch, Walter Wahli, Gary Williamson
Genes & Nutrition|June 6, 2024
Genetic association between FADS and ELOVL polymorphisms and the circulating levels of EPA/DHA in humans: a scoping reviewInsaf Loukil, David M Mutch, Mélanie Plourde
Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids|April 14, 2022
Inhibition of Δ-6 desaturase reduces fatty acid re-esterification in 3T3-L1 adipocytes independent of changes in n3-PUFA cellular contentChenxuan Wang, Brittany MacIntyre, David M Mutch
Biotechniques|November 15, 2016
[Letter to the Editor] Protein phosphorylation status is preserved following dual RNA and protein extraction using the Qiagen RNeasy Mini KitOusseynou Sarr, David J Dyck, David M Mutch
Nutrients|March 18, 2017
The Relationship between Fatty Acids and Different Depression-Related Brain Regions, and Their Potential Role as Biomarkers of Response to AntidepressantsMaria Fernanda Fernandes, David M Mutch, Francesco Leri
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|March 17, 2018
Awareness of Omega-3 Fatty Acids and Possible Health Effects among Young AdultsKaitlin Roke, Jodi Rattner, Paula Brauer, et al.
Current Opinion in Biotechnology|October 18, 2001
Genomics: food and nutritionM A Roberts, D M Mutch, J B German
Pageof 17

Showing results (11-20 of 165) with videos related to

Sort By:
Pageof 17
Prostaglandins, Leukotrienes, and Essential Fatty Acids|May 12, 2015
SCD1 inhibition during 3T3-L1 adipocyte differentiation remodels triacylglycerol, diacylglycerol and phospholipid fatty acid compositionJessica C Ralston, David M Mutch
Advances in Nutrition (Bethesda, Md.)|November 13, 2020
Diet Regulation of Long-Chain PUFA Synthesis: Role of Macronutrients, Micronutrients, and Polyphenols on Δ-5/Δ-6 Desaturases and Elongases 2/5Melissa Gonzalez-Soto, David M Mutch
Current Opinion in Pharmacology|June 7, 2020
Mechanisms underlying N3-PUFA regulation of white adipose tissue endocrine functionLiam H Brown, David M Mutch
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|October 1, 2005
Nutrigenomics and nutrigenetics: the emerging faces of nutritionDavid M Mutch, Walter Wahli, Gary Williamson
Genes & Nutrition|June 6, 2024
Genetic association between FADS and ELOVL polymorphisms and the circulating levels of EPA/DHA in humans: a scoping reviewInsaf Loukil, David M Mutch, Mélanie Plourde
Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids|April 14, 2022
Inhibition of Δ-6 desaturase reduces fatty acid re-esterification in 3T3-L1 adipocytes independent of changes in n3-PUFA cellular contentChenxuan Wang, Brittany MacIntyre, David M Mutch
Biotechniques|November 15, 2016
[Letter to the Editor] Protein phosphorylation status is preserved following dual RNA and protein extraction using the Qiagen RNeasy Mini KitOusseynou Sarr, David J Dyck, David M Mutch
Nutrients|March 18, 2017
The Relationship between Fatty Acids and Different Depression-Related Brain Regions, and Their Potential Role as Biomarkers of Response to AntidepressantsMaria Fernanda Fernandes, David M Mutch, Francesco Leri
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|March 17, 2018
Awareness of Omega-3 Fatty Acids and Possible Health Effects among Young AdultsKaitlin Roke, Jodi Rattner, Paula Brauer, et al.
Current Opinion in Biotechnology|October 18, 2001
Genomics: food and nutritionM A Roberts, D M Mutch, J B German
Pageof 17