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M Neufeld

Showing results (111-120 of 222) with videos related to

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Advances in Nutrition (Bethesda, Md.)|January 16, 2013
Expanding the frontiers of population nutrition research: new questions, new methods, and new approachesDavid L Pelletier, Christine M Porter, Gregory A Aarons, et al.
The Journal of Nutrition|February 14, 2021
Can Double Fortification of Salt with Iron and Iodine Reduce Anemia, Iron Deficiency Anemia, Iron Deficiency, Iodine Deficiency, and Functional Outcomes? Evidence of Efficacy, Effectiveness, and SafetyLeila M Larson, Shruthi Cyriac, Eric W Djimeu, et al.
The Journal of Nutrition|March 22, 2008
The Oportunidades program increases the linear growth of children enrolled at young ages in urban MexicoJef L Leroy, Armando García-Guerra, Raquel García, et al.
Salud Publica De Mexico|August 12, 2009
Prenatal multiple micronutrient supplementation impact on biochemical indicators during pregnancy and postpartumArmando García-Guerra, Lynnette M Neufeld, Sonia Hernández-Cordero, et al.
Annals of the New York Academy of Sciences|June 25, 2019
Hemoglobin concentration and anemia diagnosis in venous and capillary blood: biological basis and policy implicationsLynnette M Neufeld, Leila M Larson, Anura Kurpad, et al.
Advances in Nutrition (Bethesda, Md.)|September 18, 2012
Expanding the frontiers of nutrition research: new questions, new methods, and new approachesDavid L Pelletier, Christine M Porter, Gregory A Aarons, et al.
Salud Publica De Mexico|June 26, 2007
Multiple micronutrient supplementation and dietary energy intake in pregnant womenMaría de Lourdes Flores, Lynnette M Neufeld, Teresa González-Cossío, et al.
Clinics in Geriatric Medicine|August 1, 1996
Multidisciplinary pain clinics for older people. Do they have a role?R D Helme, B Katz, S J Gibson, et al.
The Journal of Nutrition|April 14, 2017
Coverage of Large-Scale Food Fortification of Edible Oil, Wheat Flour, and Maize Flour Varies Greatly by Vehicle and Country but Is Consistently Lower among the Most Vulnerable: Results from Coverage Surveys in 8 CountriesGrant J Aaron, Valerie M Friesen, Svenja Jungjohann, et al.
Public Health Nutrition|March 31, 2006
Parallel deficits in linear growth and mental development in low-income Mexican infants in the second year of lifeLia C Fernald, Lynnette M Neufeld, Lauren R Barton, et al.
Pageof 23

Showing results (111-120 of 222) with videos related to

Sort By:
Pageof 23
Advances in Nutrition (Bethesda, Md.)|January 16, 2013
Expanding the frontiers of population nutrition research: new questions, new methods, and new approachesDavid L Pelletier, Christine M Porter, Gregory A Aarons, et al.
The Journal of Nutrition|February 14, 2021
Can Double Fortification of Salt with Iron and Iodine Reduce Anemia, Iron Deficiency Anemia, Iron Deficiency, Iodine Deficiency, and Functional Outcomes? Evidence of Efficacy, Effectiveness, and SafetyLeila M Larson, Shruthi Cyriac, Eric W Djimeu, et al.
The Journal of Nutrition|March 22, 2008
The Oportunidades program increases the linear growth of children enrolled at young ages in urban MexicoJef L Leroy, Armando García-Guerra, Raquel García, et al.
Salud Publica De Mexico|August 12, 2009
Prenatal multiple micronutrient supplementation impact on biochemical indicators during pregnancy and postpartumArmando García-Guerra, Lynnette M Neufeld, Sonia Hernández-Cordero, et al.
Annals of the New York Academy of Sciences|June 25, 2019
Hemoglobin concentration and anemia diagnosis in venous and capillary blood: biological basis and policy implicationsLynnette M Neufeld, Leila M Larson, Anura Kurpad, et al.
Advances in Nutrition (Bethesda, Md.)|September 18, 2012
Expanding the frontiers of nutrition research: new questions, new methods, and new approachesDavid L Pelletier, Christine M Porter, Gregory A Aarons, et al.
Salud Publica De Mexico|June 26, 2007
Multiple micronutrient supplementation and dietary energy intake in pregnant womenMaría de Lourdes Flores, Lynnette M Neufeld, Teresa González-Cossío, et al.
Clinics in Geriatric Medicine|August 1, 1996
Multidisciplinary pain clinics for older people. Do they have a role?R D Helme, B Katz, S J Gibson, et al.
The Journal of Nutrition|April 14, 2017
Coverage of Large-Scale Food Fortification of Edible Oil, Wheat Flour, and Maize Flour Varies Greatly by Vehicle and Country but Is Consistently Lower among the Most Vulnerable: Results from Coverage Surveys in 8 CountriesGrant J Aaron, Valerie M Friesen, Svenja Jungjohann, et al.
Public Health Nutrition|March 31, 2006
Parallel deficits in linear growth and mental development in low-income Mexican infants in the second year of lifeLia C Fernald, Lynnette M Neufeld, Lauren R Barton, et al.
Pageof 23