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Critical Reviews in Food Science and Nutrition|May 16, 2015
Dietary Nitrate, Nitric Oxide, and Cardiovascular HealthCatherine P Bondonno, Kevin D Croft, Jonathan M Hodgson
The Journal of Biological Chemistry|January 18, 2003
Expression of sterol 27-hydroxylase (CYP27A1) enhances cholesterol effluxGenevieve Escher, Zygmunt Krozowski, Kevin D Croft, et al.
Biochemical and Biophysical Research Communications|January 17, 1995
PGF2-isoprostanes formed during copper-induced oxidation of low-density lipoproteins are the prostaglandins that cross-react with PGE2 antibodiesJ M Proudfoot, L J Beilin, K D Croft
Journal of Agricultural and Food Chemistry|June 30, 2010
Isolation, characterization, and immunological effects of alpha-galacto-oligosaccharides from a new source, the herb Lycopus lucidus TurczXingbin Yang, Yan Zhao, Nianwu He, et al.
Canadian Journal of Surgery. Journal Canadien De Chirurgie|April 1, 1992
Cardiac compliance and effects of hypertonic salineD Croft, Y M Dion, M Dumont, et al.
The Journal of Biological Chemistry|July 15, 2004
Fatty acid-induced insulin resistance in L6 myotubes is prevented by inhibition of activation and nuclear localization of nuclear factor kappa BSandeep Sinha, German Perdomo, Nicholas F Brown, et al.
The Journal of Biological Chemistry|March 3, 2004
Impaired activation of phosphatidylinositol 3-kinase by leptin is a novel mechanism of hepatic leptin resistance in diet-induced obesityWan Huang, Nikolas Dedousis, Bankim A Bhatt, et al.
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