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M Oba

Showing results (51-60 of 280) with videos related to

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Journal of Dairy Science|March 25, 2009
Effects of feeding Fermenten on ruminal fermentation in lactating Holstein cows fed two dietary sugar concentrationsG B Penner, L L Guan, M Oba
JDS Communications|November 7, 2022
Evaluation of relationship between ruminal pH and the proportion of de novo fatty acids in milkR Fukumori, W Shi, S Oikawa, et al.
Journal of Dairy Science|October 21, 2019
Short communication: Effects of butyrate supplementation on the productivity of lactating dairy cows fed diets differing in starch contentK Izumi, R Fukumori, S Oikawa, et al.
Chemical & Pharmaceutical Bulletin|September 18, 2001
Solid-state conformation of a hybrid tripeptide between beta-amino acid; 8-aminocyclooct-4-enecarboxylic acid and 2-aminoisobutyric acidM Tanaka, M Oba, T Ichiki, et al.
Journal of Dairy Science|January 24, 2021
Effects of pre- and postpartum dietary starch content on productivity, plasma energy metabolites, and serum inflammation indicators of dairy cowsJ Haisan, Y Inabu, W Shi, et al.
Journal of Animal Science|August 4, 2009
Board Invited Review: The hepatic oxidation theory of the control of feed intake and its application to ruminantsM S Allen, B J Bradford, M Oba
Journal of Dairy Science|April 30, 2019
Effects of supplementing a Saccharomyces cerevisiae fermentation product during the periparturient period on the immune response of dairy cows fed fresh diets differing in starch contentC E Knoblock, W Shi, I Yoon, et al.
Journal of Dairy Science|August 27, 2019
Effects of supplementing a Saccharomyces cerevisiae fermentation product during the transition period on rumen fermentation of dairy cows fed fresh diets differing in starch contentW Shi, C E Knoblock, I Yoon, et al.
Journal of Dairy Science|May 23, 2007
Effect of grains differing in expected ruminal fermentability on the productivity of lactating dairy cowsC Silveira, M Oba, K A Beauchemin, et al.
Animal : an International Journal of Animal Bioscience|March 25, 2022
Effects of medium-chain fatty acid supplementation on performance and rumen fermentation of lactating Holstein dairy cowsM Burdick, M Zhou, L L Guan, et al.
Pageof 28

Showing results (51-60 of 280) with videos related to

Sort By:
Pageof 28
Journal of Dairy Science|March 25, 2009
Effects of feeding Fermenten on ruminal fermentation in lactating Holstein cows fed two dietary sugar concentrationsG B Penner, L L Guan, M Oba
JDS Communications|November 7, 2022
Evaluation of relationship between ruminal pH and the proportion of de novo fatty acids in milkR Fukumori, W Shi, S Oikawa, et al.
Journal of Dairy Science|October 21, 2019
Short communication: Effects of butyrate supplementation on the productivity of lactating dairy cows fed diets differing in starch contentK Izumi, R Fukumori, S Oikawa, et al.
Chemical & Pharmaceutical Bulletin|September 18, 2001
Solid-state conformation of a hybrid tripeptide between beta-amino acid; 8-aminocyclooct-4-enecarboxylic acid and 2-aminoisobutyric acidM Tanaka, M Oba, T Ichiki, et al.
Journal of Dairy Science|January 24, 2021
Effects of pre- and postpartum dietary starch content on productivity, plasma energy metabolites, and serum inflammation indicators of dairy cowsJ Haisan, Y Inabu, W Shi, et al.
Journal of Animal Science|August 4, 2009
Board Invited Review: The hepatic oxidation theory of the control of feed intake and its application to ruminantsM S Allen, B J Bradford, M Oba
Journal of Dairy Science|April 30, 2019
Effects of supplementing a Saccharomyces cerevisiae fermentation product during the periparturient period on the immune response of dairy cows fed fresh diets differing in starch contentC E Knoblock, W Shi, I Yoon, et al.
Journal of Dairy Science|August 27, 2019
Effects of supplementing a Saccharomyces cerevisiae fermentation product during the transition period on rumen fermentation of dairy cows fed fresh diets differing in starch contentW Shi, C E Knoblock, I Yoon, et al.
Journal of Dairy Science|May 23, 2007
Effect of grains differing in expected ruminal fermentability on the productivity of lactating dairy cowsC Silveira, M Oba, K A Beauchemin, et al.
Animal : an International Journal of Animal Bioscience|March 25, 2022
Effects of medium-chain fatty acid supplementation on performance and rumen fermentation of lactating Holstein dairy cowsM Burdick, M Zhou, L L Guan, et al.
Pageof 28