Search research articles
Contact Us
Filters
Showing results (171-180 of 405) with videos related to
Page
of 41
Sort By:
Journal of Agricultural and Food Chemistry
|
December 22, 1999
Fractional extraction of compounds from grape seeds by supercritical fluid extraction and analysis for antimicrobial and agrochemical activities
M Palma, L T Taylor, R M Varela, et al.
Redox Biology
|
March 1, 2017
Characterization of the galactono-1,4-lactone dehydrogenase from pepper fruits and its modulation in the ascorbate biosynthesis. Role of nitric oxide
Marta Rodríguez-Ruiz, Rosa M Mateos, Verónica Codesido, et al.
Journal of Agricultural and Food Chemistry
|
December 3, 2013
Ultrasound-assisted extraction of stilbenoids from grape stems
Z Piñeiro, R F Guerrero, M I Fernández-Marin, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
April 8, 2024
Electrochemical Detection of Total Antioxidant Capacity (TAC) in Plant Tissues from Different Origins
Francisco J Corpas, Marta Rodríguez-Ruiz, María J Campos, et al.
Plant Cell Reports
|
March 11, 2024
Characterization of leucine aminopeptidase (LAP) activity in sweet pepper fruits during ripening and its inhibition by nitration and reducing events
María A Muñoz-Vargas, Jorge Taboada, Salvador González-Gordo, et al.
Tumori
|
December 29, 2000
Fulminant hepatic failure caused by diffuse intrasinusoidal metastatic liver disease: a case report
O Martelli, L Coppola, A L De Quarto, et al.
Journal of Plant Physiology
|
February 1, 2017
Arsenic-induced stress activates sulfur metabolism in different organs of garlic (Allium sativum L.) plants accompanied by a general decline of the NADPH-generating systems in roots
Carmelo Ruíz-Torres, Rafael Feriche-Linares, Marta Rodríguez-Ruíz, et al.
Free Radical Biology & Medicine
|
November 1, 1992
Metabolism of oxygen radicals in peroxisomes and cellular implications
L A del Río, L M Sandalio, J M Palma, et al.
Antioxidants (Basel, Switzerland)
|
January 6, 2019
NADPH Oxidase (Rboh) Activity is Up Regulated during Sweet Pepper (<i>Capsicum annuum</i> L.) Fruit Ripening
Ángela Chu-Puga, Salvador González-Gordo, Marta Rodríguez-Ruiz, et al.
Plants (Basel, Switzerland)
|
June 28, 2023
<i>NADP-Dependent Malic Enzyme</i> Genes in Sweet Pepper Fruits: Involvement in Ripening and Modulation by Nitric Oxide (NO)
Jorge Taboada, Salvador González-Gordo, María A Muñoz-Vargas, et al.
Page
of 41
Search research articles
Search
Showing results (171-180 of 405) with videos related to
Sort By:
Page
of 41
Journal of Agricultural and Food Chemistry
|
December 22, 1999
Fractional extraction of compounds from grape seeds by supercritical fluid extraction and analysis for antimicrobial and agrochemical activities
M Palma, L T Taylor, R M Varela, et al.
Redox Biology
|
March 1, 2017
Characterization of the galactono-1,4-lactone dehydrogenase from pepper fruits and its modulation in the ascorbate biosynthesis. Role of nitric oxide
Marta Rodríguez-Ruiz, Rosa M Mateos, Verónica Codesido, et al.
Journal of Agricultural and Food Chemistry
|
December 3, 2013
Ultrasound-assisted extraction of stilbenoids from grape stems
Z Piñeiro, R F Guerrero, M I Fernández-Marin, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
April 8, 2024
Electrochemical Detection of Total Antioxidant Capacity (TAC) in Plant Tissues from Different Origins
Francisco J Corpas, Marta Rodríguez-Ruiz, María J Campos, et al.
Plant Cell Reports
|
March 11, 2024
Characterization of leucine aminopeptidase (LAP) activity in sweet pepper fruits during ripening and its inhibition by nitration and reducing events
María A Muñoz-Vargas, Jorge Taboada, Salvador González-Gordo, et al.
Tumori
|
December 29, 2000
Fulminant hepatic failure caused by diffuse intrasinusoidal metastatic liver disease: a case report
O Martelli, L Coppola, A L De Quarto, et al.
Journal of Plant Physiology
|
February 1, 2017
Arsenic-induced stress activates sulfur metabolism in different organs of garlic (Allium sativum L.) plants accompanied by a general decline of the NADPH-generating systems in roots
Carmelo Ruíz-Torres, Rafael Feriche-Linares, Marta Rodríguez-Ruíz, et al.
Free Radical Biology & Medicine
|
November 1, 1992
Metabolism of oxygen radicals in peroxisomes and cellular implications
L A del Río, L M Sandalio, J M Palma, et al.
Antioxidants (Basel, Switzerland)
|
January 6, 2019
NADPH Oxidase (Rboh) Activity is Up Regulated during Sweet Pepper (<i>Capsicum annuum</i> L.) Fruit Ripening
Ángela Chu-Puga, Salvador González-Gordo, Marta Rodríguez-Ruiz, et al.
Plants (Basel, Switzerland)
|
June 28, 2023
<i>NADP-Dependent Malic Enzyme</i> Genes in Sweet Pepper Fruits: Involvement in Ripening and Modulation by Nitric Oxide (NO)
Jorge Taboada, Salvador González-Gordo, María A Muñoz-Vargas, et al.
Page
of 41