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The British Journal of Nutrition
|
July 3, 2004
Diet composition and the risk of type 2 diabetes: epidemiological and clinical evidence
M Parillo, G Riccardi
Diabete & Metabolisme
|
December 1, 1995
Dietary carbohydrates and glucose metabolism in diabetic patients
M Parillo, G Riccardi
Annals of Nutrition & Metabolism
|
January 1, 1991
Lipid intake and atherosclerosis
M Mancini, M Parillo
Annals of the New York Academy of Sciences
|
June 14, 1993
Comparison of the metabolic effects of fat-modified vs low fat diets
G Riccardi, M Parillo
Diabetes, Nutrition & Metabolism
|
November 22, 2001
Monitoring of cardiovascular risk factors in the diabetic clinics of an Italian region: the MOFRAD study
M Parillo, S Genovese, A A Rivellese
The American Journal of Drug and Alcohol Abuse
|
February 21, 2002
Early life sexual abuse as a risk factor for crack cocaine use in a sample of community-recruited women at high risk for illicit drug use
Robert C Freeman, Karyn Collier, Kathleen M Parillo
Birth (Berkeley, Calif.)
|
December 13, 2005
Hispanic women's perceptions of patient-centeredness during prenatal care: a mixed-method study
S Darius Tandon, Kathleen M Parillo, Maureen Keefer
Violence and Victims
|
October 30, 2003
Association between child sexual abuse and sexual revictimization in adulthood among women sex partners of injection drug users
Kathleen M Parillo, Robert C Freeman, Paul Young
Hypertension (Dallas, Tex. : 1979)
|
March 1, 1988
Effect of a low fat diet on carbohydrate metabolism in patients with hypertension
M Parillo, A Coulston, C Hollenbeck, et al.
Acta Cardiologica
|
January 1, 1989
Nutrition and cardiovascular risk: the Mediterranean experience
M Mancini, M Parillo, A Rivellese, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 32) with videos related to
Sort By:
Page
of 4
The British Journal of Nutrition
|
July 3, 2004
Diet composition and the risk of type 2 diabetes: epidemiological and clinical evidence
M Parillo, G Riccardi
Diabete & Metabolisme
|
December 1, 1995
Dietary carbohydrates and glucose metabolism in diabetic patients
M Parillo, G Riccardi
Annals of Nutrition & Metabolism
|
January 1, 1991
Lipid intake and atherosclerosis
M Mancini, M Parillo
Annals of the New York Academy of Sciences
|
June 14, 1993
Comparison of the metabolic effects of fat-modified vs low fat diets
G Riccardi, M Parillo
Diabetes, Nutrition & Metabolism
|
November 22, 2001
Monitoring of cardiovascular risk factors in the diabetic clinics of an Italian region: the MOFRAD study
M Parillo, S Genovese, A A Rivellese
The American Journal of Drug and Alcohol Abuse
|
February 21, 2002
Early life sexual abuse as a risk factor for crack cocaine use in a sample of community-recruited women at high risk for illicit drug use
Robert C Freeman, Karyn Collier, Kathleen M Parillo
Birth (Berkeley, Calif.)
|
December 13, 2005
Hispanic women's perceptions of patient-centeredness during prenatal care: a mixed-method study
S Darius Tandon, Kathleen M Parillo, Maureen Keefer
Violence and Victims
|
October 30, 2003
Association between child sexual abuse and sexual revictimization in adulthood among women sex partners of injection drug users
Kathleen M Parillo, Robert C Freeman, Paul Young
Hypertension (Dallas, Tex. : 1979)
|
March 1, 1988
Effect of a low fat diet on carbohydrate metabolism in patients with hypertension
M Parillo, A Coulston, C Hollenbeck, et al.
Acta Cardiologica
|
January 1, 1989
Nutrition and cardiovascular risk: the Mediterranean experience
M Mancini, M Parillo, A Rivellese, et al.
Page
of 4