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M Parsons

Showing results (601-610 of 1,322) with videos related to

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Poultry Science|December 9, 2022
Standardized amino acid digestibility and true metabolizable energy for several increased protein ethanol co-products produced using back-end fractionation systemsB W Parsons, P L Utterback, C M Parsons, et al.
Poultry Science|January 21, 2011
Nutritional value of soybean meal produced from conventional, high-protein, or low-oligosaccharide varieties of soybeans and fed to broiler chicksK M Baker, P L Utterback, C M Parsons, et al.
International Urogynecology Journal|December 21, 2013
Bladder perforation during sling procedures: diagnosis and management of injuryF Israfil-Bayli, S Bulchandani, M Parsons, et al.
Physical Medicine and Rehabilitation Clinics of North America|May 18, 2004
Glenohumeral arthritis and its managementI M Parsons, Edward J Weldon, Robert M Titelman, et al.
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde|September 25, 1976
Constrictive pericarditis due to methysergide therapyM K Meeran, A H Ahmed, F M Parsons, et al.
Journal of Public Health Management and Practice : JPHMP|December 17, 2009
Quality improvement in public health: where are we now?William J Riley, Leslie M Beitsch, Helen M Parsons, et al.
Journal of Orthopaedic Research : Official Publication of the Orthopaedic Research Society|June 1, 2002
The effect of rotator cuff tears on reaction forces at the glenohumeral jointI M Parsons, Maria Apreleva, Freddie H Fu, et al.
Poultry Science|January 1, 1983
The choline-methionine interrelationship for growth of the chickD H Baker, K M Halpin, G L Czarnecki, et al.
Journal of Animal Science|November 30, 2016
Effects of tallow, choice white grease, palm oil, corn oil, or soybean oil on apparent total tract digestibility of minerals in diets fed to growing pigsL A Merriman, C L Walk, C M Parsons, et al.
The American Journal of Clinical Nutrition|October 1, 1978
The effects of calorie and essential amino acid supplementation on plasma proteins in patients with chronic renal failureG A Young, H I Oli, A M Davidson, et al.
Pageof 133

Showing results (601-610 of 1,322) with videos related to

Sort By:
Pageof 133
Poultry Science|December 9, 2022
Standardized amino acid digestibility and true metabolizable energy for several increased protein ethanol co-products produced using back-end fractionation systemsB W Parsons, P L Utterback, C M Parsons, et al.
Poultry Science|January 21, 2011
Nutritional value of soybean meal produced from conventional, high-protein, or low-oligosaccharide varieties of soybeans and fed to broiler chicksK M Baker, P L Utterback, C M Parsons, et al.
International Urogynecology Journal|December 21, 2013
Bladder perforation during sling procedures: diagnosis and management of injuryF Israfil-Bayli, S Bulchandani, M Parsons, et al.
Physical Medicine and Rehabilitation Clinics of North America|May 18, 2004
Glenohumeral arthritis and its managementI M Parsons, Edward J Weldon, Robert M Titelman, et al.
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde|September 25, 1976
Constrictive pericarditis due to methysergide therapyM K Meeran, A H Ahmed, F M Parsons, et al.
Journal of Public Health Management and Practice : JPHMP|December 17, 2009
Quality improvement in public health: where are we now?William J Riley, Leslie M Beitsch, Helen M Parsons, et al.
Journal of Orthopaedic Research : Official Publication of the Orthopaedic Research Society|June 1, 2002
The effect of rotator cuff tears on reaction forces at the glenohumeral jointI M Parsons, Maria Apreleva, Freddie H Fu, et al.
Poultry Science|January 1, 1983
The choline-methionine interrelationship for growth of the chickD H Baker, K M Halpin, G L Czarnecki, et al.
Journal of Animal Science|November 30, 2016
Effects of tallow, choice white grease, palm oil, corn oil, or soybean oil on apparent total tract digestibility of minerals in diets fed to growing pigsL A Merriman, C L Walk, C M Parsons, et al.
The American Journal of Clinical Nutrition|October 1, 1978
The effects of calorie and essential amino acid supplementation on plasma proteins in patients with chronic renal failureG A Young, H I Oli, A M Davidson, et al.
Pageof 133