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Nursing Standard (Royal College of Nursing (Great Britain) : 1987)
|
May 31, 2016
Well in hand
M Peachey
The British Journal of Oral & Maxillofacial Surgery
|
October 1, 1994
Visceral leishmaniasis: an unusual cervical presentation
A M Peachey, G H Irvine, H White
Meat Science
|
November 9, 2011
Relationships between sensory and objective measures of meat tenderness of beef m. longissimus thoracis from bulls and steers
B M Peachey, R W Purchas, L M Duizer
Meat Science
|
November 9, 2011
The effect of nutritional supplements on growth rate, stress responsiveness, muscle glycogen and meat tenderness in pastoral lambs
T E Lowe, B M Peachey, C E Devine
British Journal of Sports Medicine
|
October 25, 2018
Environmental, behavioural and multicomponent interventions to reduce adults' sitting time: a systematic review and meta-analysis
Melissa M Peachey, Julie Richardson, Ada V Tang, et al.
Spine Deformity
|
April 6, 2021
Implementation of an enhanced recovery pathway in Australia after posterior spinal fusion for adolescent idiopathic scoliosis delivers improved outcomes
Sarah E Temby, Greta M Palmer, Sueann P Penrose, et al.
Talanta
|
March 1, 1994
High accuracy pre-formed gradient discontinuous flow titrimetry
J D Petty, D A Petty, R M Peachey, et al.
European Journal of Cancer (Oxford, England : 1990)
|
July 4, 2001
A phase II trial of oral eniluracil/5-fluorouracil in patients with inoperable hepatocellular carcinoma
J M Llovet, P Ruff, N Tassopoulos, et al.
Meat Science
|
November 9, 2011
High and low rigor temperature effects on sheep meat tenderness and ageing
Carrick E Devine, Steven R Payne, Bridget M Peachey, et al.
Drug and Alcohol Dependence
|
October 18, 2025
An evaluation of paid social media advertising and traditional advertising for addiction research recruitment
Laura C Chambers, Tayla Giguere, Ralph A Welwean, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 13) with videos related to
Sort By:
Page
of 2
Nursing Standard (Royal College of Nursing (Great Britain) : 1987)
|
May 31, 2016
Well in hand
M Peachey
The British Journal of Oral & Maxillofacial Surgery
|
October 1, 1994
Visceral leishmaniasis: an unusual cervical presentation
A M Peachey, G H Irvine, H White
Meat Science
|
November 9, 2011
Relationships between sensory and objective measures of meat tenderness of beef m. longissimus thoracis from bulls and steers
B M Peachey, R W Purchas, L M Duizer
Meat Science
|
November 9, 2011
The effect of nutritional supplements on growth rate, stress responsiveness, muscle glycogen and meat tenderness in pastoral lambs
T E Lowe, B M Peachey, C E Devine
British Journal of Sports Medicine
|
October 25, 2018
Environmental, behavioural and multicomponent interventions to reduce adults' sitting time: a systematic review and meta-analysis
Melissa M Peachey, Julie Richardson, Ada V Tang, et al.
Spine Deformity
|
April 6, 2021
Implementation of an enhanced recovery pathway in Australia after posterior spinal fusion for adolescent idiopathic scoliosis delivers improved outcomes
Sarah E Temby, Greta M Palmer, Sueann P Penrose, et al.
Talanta
|
March 1, 1994
High accuracy pre-formed gradient discontinuous flow titrimetry
J D Petty, D A Petty, R M Peachey, et al.
European Journal of Cancer (Oxford, England : 1990)
|
July 4, 2001
A phase II trial of oral eniluracil/5-fluorouracil in patients with inoperable hepatocellular carcinoma
J M Llovet, P Ruff, N Tassopoulos, et al.
Meat Science
|
November 9, 2011
High and low rigor temperature effects on sheep meat tenderness and ageing
Carrick E Devine, Steven R Payne, Bridget M Peachey, et al.
Drug and Alcohol Dependence
|
October 18, 2025
An evaluation of paid social media advertising and traditional advertising for addiction research recruitment
Laura C Chambers, Tayla Giguere, Ralph A Welwean, et al.
Page
of 2