Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

M Peet

Showing results (61-70 of 144) with videos related to

Pageof 15
Sort By:
Journal of Affective Disorders|July 21, 1998
Omega-3 polyunsaturated fatty acid levels in the diet and in red blood cell membranes of depressed patientsR Edwards, M Peet, J Shay, et al.
Annals of Botany|December 6, 2002
The effect of heat stress on tomato pollen characteristics is associated with changes in carbohydrate concentration in the developing anthersEtan Pressman, Mary M Peet, D Mason Pharr
Lancet (London, England)|November 1, 1980
Pharmacokinetic interaction between propranolol and chlorpromazine in schizophrenic patientsM Peet, D N Middlemiss, R A Yates
Journal of Psychopharmacology (Oxford, England)|January 28, 2012
Antidepressant drug treatment in relation to the use of ECTK Malcolm, J Dean, P Rowlands, et al.
Biological Psychiatry|November 1, 1988
Vanadium and other trace elements in patients taking lithiumC A Campbell, M Peet, N I Ward
Schizophrenia Research|December 1, 1995
Schizophrenic symptoms and dietary intake of n-3 fatty acidsJ E Mellor, J D Laugharne, M Peet
Lipids|March 1, 1996
Fatty acids and schizophreniaJ D Laugharne, J E Mellor, M Peet
Journal of Psychopharmacology (Oxford, England)|February 1, 2012
The ratio of plasma phenylalanine to other large neutral amino acids is not a risk factor for tardive dyskinesiaJ Geddes, G Reynolds, J M Rattenbury, et al.
Plant Physiology|August 1, 1977
Light acclimation during and after leaf expansion in soybeanJ A Bunce, D T Patterson, M M Peet
Plant Physiology|May 1, 1981
Effects of High Atmospheric CO(2) and Sink Size on Rates of Photosynthesis of a Soybean CultivarJ M Clough, M M Peet, P J Kramer
Pageof 15

Showing results (61-70 of 144) with videos related to

Sort By:
Pageof 15
Journal of Affective Disorders|July 21, 1998
Omega-3 polyunsaturated fatty acid levels in the diet and in red blood cell membranes of depressed patientsR Edwards, M Peet, J Shay, et al.
Annals of Botany|December 6, 2002
The effect of heat stress on tomato pollen characteristics is associated with changes in carbohydrate concentration in the developing anthersEtan Pressman, Mary M Peet, D Mason Pharr
Lancet (London, England)|November 1, 1980
Pharmacokinetic interaction between propranolol and chlorpromazine in schizophrenic patientsM Peet, D N Middlemiss, R A Yates
Journal of Psychopharmacology (Oxford, England)|January 28, 2012
Antidepressant drug treatment in relation to the use of ECTK Malcolm, J Dean, P Rowlands, et al.
Biological Psychiatry|November 1, 1988
Vanadium and other trace elements in patients taking lithiumC A Campbell, M Peet, N I Ward
Schizophrenia Research|December 1, 1995
Schizophrenic symptoms and dietary intake of n-3 fatty acidsJ E Mellor, J D Laugharne, M Peet
Lipids|March 1, 1996
Fatty acids and schizophreniaJ D Laugharne, J E Mellor, M Peet
Journal of Psychopharmacology (Oxford, England)|February 1, 2012
The ratio of plasma phenylalanine to other large neutral amino acids is not a risk factor for tardive dyskinesiaJ Geddes, G Reynolds, J M Rattenbury, et al.
Plant Physiology|August 1, 1977
Light acclimation during and after leaf expansion in soybeanJ A Bunce, D T Patterson, M M Peet
Plant Physiology|May 1, 1981
Effects of High Atmospheric CO(2) and Sink Size on Rates of Photosynthesis of a Soybean CultivarJ M Clough, M M Peet, P J Kramer
Pageof 15