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M Peeters

Showing results (1261-1270 of 1,485) with videos related to

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Cancer Prevention Research (Philadelphia, Pa.)|June 21, 2011
Anthropometric measures, physical activity, and risk of glioma and meningioma in a large prospective cohort studyDominique S Michaud, Gerald Bové, Valentina Gallo, et al.
Journal of the National Cancer Institute|July 28, 2011
Interactions between genetic variants and breast cancer risk factors in the breast and prostate cancer cohort consortiumDaniele Campa, Rudolf Kaaks, Loïc Le Marchand, et al.
JAMA|January 13, 2005
Consumption of vegetables and fruits and risk of breast cancerCarla H van Gils, Petra H M Peeters, H Bas Bueno-de-Mesquita, et al.
International Journal of MS Care|January 17, 2022
The Multiple Sclerosis Data Alliance Catalogue: Enabling Web-Based Discovery of Metadata from Real-World Multiple Sclerosis Data SourcesLotte Geys, Tina Parciak, Ashkan Pirmani, et al.
The British Journal of Nutrition|April 13, 2011
Estimation of the intake of anthocyanidins and their food sources in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyRaul Zamora-Ros, Viktoria Knaze, Leila Luján-Barroso, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|July 27, 2011
Concentrations of IGF-I and IGFBP-3 and brain tumor risk in the European Prospective Investigation into Cancer and NutritionSabine Rohrmann, Jakob Linseisen, Susen Becker, et al.
The American Journal of Clinical Nutrition|July 26, 2013
Plasma 25-hydroxyvitamin D concentration and lymphoma risk: results of the European Prospective Investigation into Cancer and NutritionAnna Łuczyńska, Rudolf Kaaks, Sabine Rohrmann, et al.
European Journal of Clinical Nutrition|November 6, 2009
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration studyG Skeie, T Braaten, A Hjartåker, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|June 19, 2013
Evaluation of human papillomavirus antibodies and risk of subsequent head and neck cancerAimée R Kreimer, Mattias Johansson, Tim Waterboer, et al.
International Journal of Cancer|June 21, 2014
Variation at ABO histo-blood group and FUT loci and diffuse and intestinal gastric cancer risk in a European populationEric J Duell, Catalina Bonet, Xavier Muñoz, et al.
Pageof 149

Showing results (1261-1270 of 1,485) with videos related to

Sort By:
Pageof 149
Cancer Prevention Research (Philadelphia, Pa.)|June 21, 2011
Anthropometric measures, physical activity, and risk of glioma and meningioma in a large prospective cohort studyDominique S Michaud, Gerald Bové, Valentina Gallo, et al.
Journal of the National Cancer Institute|July 28, 2011
Interactions between genetic variants and breast cancer risk factors in the breast and prostate cancer cohort consortiumDaniele Campa, Rudolf Kaaks, Loïc Le Marchand, et al.
JAMA|January 13, 2005
Consumption of vegetables and fruits and risk of breast cancerCarla H van Gils, Petra H M Peeters, H Bas Bueno-de-Mesquita, et al.
International Journal of MS Care|January 17, 2022
The Multiple Sclerosis Data Alliance Catalogue: Enabling Web-Based Discovery of Metadata from Real-World Multiple Sclerosis Data SourcesLotte Geys, Tina Parciak, Ashkan Pirmani, et al.
The British Journal of Nutrition|April 13, 2011
Estimation of the intake of anthocyanidins and their food sources in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyRaul Zamora-Ros, Viktoria Knaze, Leila Luján-Barroso, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|July 27, 2011
Concentrations of IGF-I and IGFBP-3 and brain tumor risk in the European Prospective Investigation into Cancer and NutritionSabine Rohrmann, Jakob Linseisen, Susen Becker, et al.
The American Journal of Clinical Nutrition|July 26, 2013
Plasma 25-hydroxyvitamin D concentration and lymphoma risk: results of the European Prospective Investigation into Cancer and NutritionAnna Łuczyńska, Rudolf Kaaks, Sabine Rohrmann, et al.
European Journal of Clinical Nutrition|November 6, 2009
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration studyG Skeie, T Braaten, A Hjartåker, et al.
Journal of Clinical Oncology : Official Journal of the American Society of Clinical Oncology|June 19, 2013
Evaluation of human papillomavirus antibodies and risk of subsequent head and neck cancerAimée R Kreimer, Mattias Johansson, Tim Waterboer, et al.
International Journal of Cancer|June 21, 2014
Variation at ABO histo-blood group and FUT loci and diffuse and intestinal gastric cancer risk in a European populationEric J Duell, Catalina Bonet, Xavier Muñoz, et al.
Pageof 149