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Showing results (1331-1340 of 1,485) with videos related to

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The American Journal of Clinical Nutrition|October 19, 2012
Dietary flavonoid and lignan intake and gastric adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyRaul Zamora-Ros, Antonio Agudo, Leila Luján-Barroso, et al.
British Journal of Cancer|February 9, 2012
Concentrations of IGF-I and IGFBP-3 and pancreatic cancer risk in the European Prospective Investigation into Cancer and NutritionS Rohrmann, V A Grote, S Becker, et al.
The American Journal of Clinical Nutrition|October 14, 2011
Plasma phospholipid fatty acid concentrations and risk of gastric adenocarcinomas in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)Véronique Chajès, Mazda Jenab, Isabelle Romieu, et al.
The American Journal of Clinical Nutrition|September 17, 2010
Coffee and tea intake and risk of brain tumors in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort studyDominique S Michaud, Valentina Gallo, Brigitte Schlehofer, et al.
International Journal of Cancer|May 18, 2010
Consumption of meat and dairy and lymphoma risk in the European Prospective Investigation into Cancer and NutritionSabine Rohrmann, Jakob Linseisen, Marianne Uhre Jakobsen, et al.
International Journal of Cancer|October 1, 2009
Cigarette smoking, environmental tobacco smoke exposure and pancreatic cancer risk in the European Prospective Investigation into Cancer and NutritionAlina Vrieling, H Bas Bueno-de-Mesquita, Hendriek C Boshuizen, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|March 8, 2011
Prediagnostic circulating parathyroid hormone concentration and colorectal cancer in the European Prospective Investigation into Cancer and Nutrition cohortVeronika Fedirko, Elio Riboli, H Bas Bueno-de-Mesquita, et al.
European Journal of Clinical Nutrition|September 15, 2005
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)W K Al-Delaimy, N Slimani, P Ferrari, et al.
International Journal of Cancer|June 27, 2013
Prediagnostic plasma testosterone, sex hormone-binding globulin, IGF-I and hepatocellular carcinoma: etiological factors or risk markers?Annekatrin Lukanova, Susen Becker, Anika Hüsing, et al.
International Journal of Cancer|May 22, 2012
Meat and fish consumption and risk of pancreatic cancer: results from the European Prospective Investigation into Cancer and NutritionSabine Rohrmann, Jakob Linseisen, Ute Nöthlings, et al.
Pageof 149

Showing results (1331-1340 of 1,485) with videos related to

Sort By:
Pageof 149
The American Journal of Clinical Nutrition|October 19, 2012
Dietary flavonoid and lignan intake and gastric adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyRaul Zamora-Ros, Antonio Agudo, Leila Luján-Barroso, et al.
British Journal of Cancer|February 9, 2012
Concentrations of IGF-I and IGFBP-3 and pancreatic cancer risk in the European Prospective Investigation into Cancer and NutritionS Rohrmann, V A Grote, S Becker, et al.
The American Journal of Clinical Nutrition|October 14, 2011
Plasma phospholipid fatty acid concentrations and risk of gastric adenocarcinomas in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)Véronique Chajès, Mazda Jenab, Isabelle Romieu, et al.
The American Journal of Clinical Nutrition|September 17, 2010
Coffee and tea intake and risk of brain tumors in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort studyDominique S Michaud, Valentina Gallo, Brigitte Schlehofer, et al.
International Journal of Cancer|May 18, 2010
Consumption of meat and dairy and lymphoma risk in the European Prospective Investigation into Cancer and NutritionSabine Rohrmann, Jakob Linseisen, Marianne Uhre Jakobsen, et al.
International Journal of Cancer|October 1, 2009
Cigarette smoking, environmental tobacco smoke exposure and pancreatic cancer risk in the European Prospective Investigation into Cancer and NutritionAlina Vrieling, H Bas Bueno-de-Mesquita, Hendriek C Boshuizen, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|March 8, 2011
Prediagnostic circulating parathyroid hormone concentration and colorectal cancer in the European Prospective Investigation into Cancer and Nutrition cohortVeronika Fedirko, Elio Riboli, H Bas Bueno-de-Mesquita, et al.
European Journal of Clinical Nutrition|September 15, 2005
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)W K Al-Delaimy, N Slimani, P Ferrari, et al.
International Journal of Cancer|June 27, 2013
Prediagnostic plasma testosterone, sex hormone-binding globulin, IGF-I and hepatocellular carcinoma: etiological factors or risk markers?Annekatrin Lukanova, Susen Becker, Anika Hüsing, et al.
International Journal of Cancer|May 22, 2012
Meat and fish consumption and risk of pancreatic cancer: results from the European Prospective Investigation into Cancer and NutritionSabine Rohrmann, Jakob Linseisen, Ute Nöthlings, et al.
Pageof 149