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M Perea

Showing results (51-60 of 132) with videos related to

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Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|May 18, 2013
Selenium status in a group of schoolchildren from the region of Madrid, SpainB Navia, R M Ortega, J M Perea, et al.
Tropical Biomedicine|August 20, 2014
Seroprevalence of Trypanosoma cruzi in stray and pet dogs in Grenada, West IndiesA Chikweto, S Kumthekar, P Chawla, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 28, 2004
Influence of maternal education on food consumption and energy and nutrient intake in a group of pre-school children from MadridB Navia, R M Ortega, A M Requejo, et al.
Blood Cells, Molecules & Diseases|November 10, 2009
Glucose-6-phosphate dehydrogenase (G6PD) molecular variant deficiency: identification in Panama pediatric populationG Cossio-Gurrola, E Arámbula-Meraz, M Perea, et al.
Journal of Nutritional Science and Vitaminology|May 14, 2009
Folate status in young overweight and obese women: changes associated with weight reduction and increased folate intakeRosa M Ortega, Ana M López-Sobaler, Pedro Andrés, et al.
Foods (Basel, Switzerland)|March 28, 2024
A Stochastic Frontier Approach to Study the Relationship between the Hygienic Quality of Bulk Tank Sheep Milk and Technical Efficiency of the Coagulation ProcessLorena Jiménez, José M Perea, Javier Caballero-Villalobos, et al.
European Journal of Clinical Nutrition|August 30, 2003
Influence of the desire to lose weight on food habits, and knowledge of the characteristics of a balanced diet, in a group of Madrid university studentsB Navia, R M Ortega, A M Requejo, et al.
Foods (Basel, Switzerland)|March 28, 2024
Associations between Milk Coagulation Properties and Microbiological Quality in Sheep Bulk Tank MilkRamón Arias, Lorena Jiménez, Ana Garzón, et al.
Haematologica|May 9, 2000
Influence of sample storage time and temperature on lymphocyte subset counts using a FACScount systemA R Ruiz, I P Fernández, J M Perea Baena, et al.
Nutrients|December 6, 2018
Sources of Dietary Sodium in Food and Beverages Consumed by Spanish Schoolchildren between 7 and 11 Years Old by the Degree of Processing and the Nutritional ProfileEsther Cuadrado-Soto, África Peral-Suarez, Aránzazu Aparicio, et al.
Pageof 14

Showing results (51-60 of 132) with videos related to

Sort By:
Pageof 14
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|May 18, 2013
Selenium status in a group of schoolchildren from the region of Madrid, SpainB Navia, R M Ortega, J M Perea, et al.
Tropical Biomedicine|August 20, 2014
Seroprevalence of Trypanosoma cruzi in stray and pet dogs in Grenada, West IndiesA Chikweto, S Kumthekar, P Chawla, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 28, 2004
Influence of maternal education on food consumption and energy and nutrient intake in a group of pre-school children from MadridB Navia, R M Ortega, A M Requejo, et al.
Blood Cells, Molecules & Diseases|November 10, 2009
Glucose-6-phosphate dehydrogenase (G6PD) molecular variant deficiency: identification in Panama pediatric populationG Cossio-Gurrola, E Arámbula-Meraz, M Perea, et al.
Journal of Nutritional Science and Vitaminology|May 14, 2009
Folate status in young overweight and obese women: changes associated with weight reduction and increased folate intakeRosa M Ortega, Ana M López-Sobaler, Pedro Andrés, et al.
Foods (Basel, Switzerland)|March 28, 2024
A Stochastic Frontier Approach to Study the Relationship between the Hygienic Quality of Bulk Tank Sheep Milk and Technical Efficiency of the Coagulation ProcessLorena Jiménez, José M Perea, Javier Caballero-Villalobos, et al.
European Journal of Clinical Nutrition|August 30, 2003
Influence of the desire to lose weight on food habits, and knowledge of the characteristics of a balanced diet, in a group of Madrid university studentsB Navia, R M Ortega, A M Requejo, et al.
Foods (Basel, Switzerland)|March 28, 2024
Associations between Milk Coagulation Properties and Microbiological Quality in Sheep Bulk Tank MilkRamón Arias, Lorena Jiménez, Ana Garzón, et al.
Haematologica|May 9, 2000
Influence of sample storage time and temperature on lymphocyte subset counts using a FACScount systemA R Ruiz, I P Fernández, J M Perea Baena, et al.
Nutrients|December 6, 2018
Sources of Dietary Sodium in Food and Beverages Consumed by Spanish Schoolchildren between 7 and 11 Years Old by the Degree of Processing and the Nutritional ProfileEsther Cuadrado-Soto, África Peral-Suarez, Aránzazu Aparicio, et al.
Pageof 14