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Journal of the American Dietetic Association|November 26, 1999
The genetic revolution: change and challenge for the dietetics professionR E Patterson, D L Eaton, J D PotterCirculation|January 1, 1995
Comparison of cost-effectiveness and utility of exercise ECG, single photon emission computed tomography, positron emission tomography, and coronary angiography for diagnosis of coronary artery diseaseR E Patterson, R L Eisner, S F HorowitzJournal of the American Dietetic Association|January 1, 1994
Diet quality index: capturing a multidimensional behaviorR E Patterson, P S Haines, B M PopkinPublic Health Nutrition|October 8, 1999
Differences in fat-related dietary patterns between black, Hispanic and White women: results from the Women's Health Trial Feasibility Study in Minority PopulationsA R Kristal, A L Shattuck, R E PattersonAmerican Journal of Cardiac Imaging|January 1, 1996
Diagnosis of coronary artery disease in women: roles of three dimensional imaging with magnetic resonance or positron emission tomographyR E Patterson, K B Churchwell, R L EisnerThe American Journal of Clinical Nutrition|April 1, 1992
Dietary changes in older Americans, 1977-1987B M Popkin, P S Haines, R E PattersonJournal of the American Dietetic Association|January 26, 1999
Use of food nutrition labels is associated with lower fat intakeM L Neuhouser, A R Kristal, R E PattersonSeminars in Nuclear Medicine|October 1, 1994
Comparison of modalities to diagnose coronary artery diseaseR E Patterson, S F Horowitz, R L EisnerPreventive Medicine|July 1, 1994
Health lifestyle patterns of U.S. adultsR E Patterson, P S Haines, B M PopkinPerceptual and Motor Skills|December 1, 1976
Similarity between complexity on Role Construct Repertory Technique and articulation on Draw-A-Person test for patients and non-patientsW M Phillips, A M PhillipsPageof 369