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M Planas

Showing results (241-250 of 467) with videos related to

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Molecular Nutrition & Food Research|May 5, 2016
Identification of gut-derived metabolites of maslinic acid, a bioactive compound from Olea europaea LGlòria Lozano-Mena, Marta Sánchez-González, Andrés Parra, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|May 8, 2009
Evolution of lipid profile, liver function, and pattern of plasma fatty acids according to the type of lipid emulsion administered in parenteral nutrition in the early postoperative period after digestive surgeryC Puiggròs, J Sánchez, P Chacón, et al.
Journal of Agricultural and Food Chemistry|January 10, 2015
Identification in Rat Plasma and Urine by Linear Trap Quadrupole-Orbitrap Mass Spectrometry of the Metabolites of Maslinic Acid, a Triterpene from OlivesMarta Sánchez-González, Glòria Lozano-Mena, Andrés Parra, et al.
Intensive Care Medicine|May 26, 1999
Fatty acid composition of platelet membrane lipids after administration of two different fat emulsions in critically ill patientsM Planas, I Porta, M L Sagristá, et al.
Journal of Immunology (Baltimore, Md. : 1950)|January 31, 2012
Brain-derived antigens in lymphoid tissue of patients with acute strokeAnna M Planas, Manuel Gómez-Choco, Xabier Urra, et al.
Molecular Nutrition & Food Research|July 22, 2014
Population pharmacokinetics of maslinic acid, a triterpene from olives, after intravenous and oral administration in ratsMarta Sánchez-González, Helena Colom, Glòria Lozano-Mena, et al.
Revista Espanola De Enfermedades Digestivas|December 1, 1990
[Somatostatin and/or total parenteral nutrition for the treatment of intestinal fistulas]M Planas, I Porta, R Anglés, et al.
Progress in Neurobiology|April 1, 1997
The heat shock stress response after brain lesions: induction of 72 kDa heat shock protein (cell types involved, axonal transport, transcriptional regulation) and protein synthesis inhibitionA M Planas, M A Soriano, A Estrada, et al.
Nutricion Hospitalaria|December 13, 2005
[Conclusions to the first Baxter-Senpe workshop on: ready-to-use (RTU) products for parenteral nutrition]A García de Lorenzo Mateos, T Bermejo Vicedo, C Gómez Candela, et al.
Biomedical Optics Express|February 28, 2014
Dual-reporter in vivo imaging of transient and inducible heat-shock promoter activationPierre-Yves Fortin, Coralie Genevois, Mathilde Chapolard, et al.
Pageof 47

Showing results (241-250 of 467) with videos related to

Sort By:
Pageof 47
Molecular Nutrition & Food Research|May 5, 2016
Identification of gut-derived metabolites of maslinic acid, a bioactive compound from Olea europaea LGlòria Lozano-Mena, Marta Sánchez-González, Andrés Parra, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|May 8, 2009
Evolution of lipid profile, liver function, and pattern of plasma fatty acids according to the type of lipid emulsion administered in parenteral nutrition in the early postoperative period after digestive surgeryC Puiggròs, J Sánchez, P Chacón, et al.
Journal of Agricultural and Food Chemistry|January 10, 2015
Identification in Rat Plasma and Urine by Linear Trap Quadrupole-Orbitrap Mass Spectrometry of the Metabolites of Maslinic Acid, a Triterpene from OlivesMarta Sánchez-González, Glòria Lozano-Mena, Andrés Parra, et al.
Intensive Care Medicine|May 26, 1999
Fatty acid composition of platelet membrane lipids after administration of two different fat emulsions in critically ill patientsM Planas, I Porta, M L Sagristá, et al.
Journal of Immunology (Baltimore, Md. : 1950)|January 31, 2012
Brain-derived antigens in lymphoid tissue of patients with acute strokeAnna M Planas, Manuel Gómez-Choco, Xabier Urra, et al.
Molecular Nutrition & Food Research|July 22, 2014
Population pharmacokinetics of maslinic acid, a triterpene from olives, after intravenous and oral administration in ratsMarta Sánchez-González, Helena Colom, Glòria Lozano-Mena, et al.
Revista Espanola De Enfermedades Digestivas|December 1, 1990
[Somatostatin and/or total parenteral nutrition for the treatment of intestinal fistulas]M Planas, I Porta, R Anglés, et al.
Progress in Neurobiology|April 1, 1997
The heat shock stress response after brain lesions: induction of 72 kDa heat shock protein (cell types involved, axonal transport, transcriptional regulation) and protein synthesis inhibitionA M Planas, M A Soriano, A Estrada, et al.
Nutricion Hospitalaria|December 13, 2005
[Conclusions to the first Baxter-Senpe workshop on: ready-to-use (RTU) products for parenteral nutrition]A García de Lorenzo Mateos, T Bermejo Vicedo, C Gómez Candela, et al.
Biomedical Optics Express|February 28, 2014
Dual-reporter in vivo imaging of transient and inducible heat-shock promoter activationPierre-Yves Fortin, Coralie Genevois, Mathilde Chapolard, et al.
Pageof 47