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Obesity (Silver Spring, Md.)
|
October 26, 2006
Is there a lag globally in overweight trends for children compared with adults?
Barry M Popkin, Wolney Conde, Ningqi Hou, et al.
Obesity Research
|
September 1, 1995
Dietary and environmental correlates of obesity in a population study in China
B M Popkin, S Paeratakul, F Zhai, et al.
Obesity Research
|
September 1, 1995
A review of dietary and environmental correlates of obesity with emphasis on developing countries
B M Popkin, S Paeratakul, F Zhai, et al.
American Journal of Preventive Medicine
|
September 22, 2014
The Healthy Weight Commitment Foundation pledge: calories sold from U.S. consumer packaged goods, 2007-2012
Shu Wen Ng, Meghan M Slining, Barry M Popkin
American Journal of Preventive Medicine
|
October 27, 2015
Walmart and Other Food Retail Chains: Trends and Disparities in the Nutritional Profile of Packaged Food Purchases
Lindsey Smith Taillie, Shu Wen Ng, Barry M Popkin
Pediatric Obesity
|
January 7, 2015
Recent trends in the prevalence of under- and overweight among adolescent girls in low- and middle-income countries
L M Jaacks, M M Slining, B M Popkin
The Journal of Nutrition
|
October 22, 2014
Snacking is prevalent in Mexico
Kiyah J Duffey, Juan A Rivera, Barry M Popkin
Nutrition Journal
|
June 28, 2019
Improvements in the nutritional quality of US young adults based on food sources and socioeconomic status between 1989-1991 and 2011-2014
Matthew A Patetta, Lilia S Pedraza, Barry M Popkin
The American Journal of Clinical Nutrition
|
January 17, 2014
Turning point for US diets? Recessionary effects or behavioral shifts in foods purchased and consumed
Shu Wen Ng, Meghan M Slining, Barry M Popkin
Asia Pacific Journal of Clinical Nutrition
|
September 29, 2012
South Korea's entry to the global food economy: shifts in consumption of food between 1998 and 2009
Haeng-Shin Lee, Kiyah J Duffey, Barry M Popkin
Page
of 54
Search research articles
Search
Showing results (241-250 of 537) with videos related to
Sort By:
Page
of 54
Obesity (Silver Spring, Md.)
|
October 26, 2006
Is there a lag globally in overweight trends for children compared with adults?
Barry M Popkin, Wolney Conde, Ningqi Hou, et al.
Obesity Research
|
September 1, 1995
Dietary and environmental correlates of obesity in a population study in China
B M Popkin, S Paeratakul, F Zhai, et al.
Obesity Research
|
September 1, 1995
A review of dietary and environmental correlates of obesity with emphasis on developing countries
B M Popkin, S Paeratakul, F Zhai, et al.
American Journal of Preventive Medicine
|
September 22, 2014
The Healthy Weight Commitment Foundation pledge: calories sold from U.S. consumer packaged goods, 2007-2012
Shu Wen Ng, Meghan M Slining, Barry M Popkin
American Journal of Preventive Medicine
|
October 27, 2015
Walmart and Other Food Retail Chains: Trends and Disparities in the Nutritional Profile of Packaged Food Purchases
Lindsey Smith Taillie, Shu Wen Ng, Barry M Popkin
Pediatric Obesity
|
January 7, 2015
Recent trends in the prevalence of under- and overweight among adolescent girls in low- and middle-income countries
L M Jaacks, M M Slining, B M Popkin
The Journal of Nutrition
|
October 22, 2014
Snacking is prevalent in Mexico
Kiyah J Duffey, Juan A Rivera, Barry M Popkin
Nutrition Journal
|
June 28, 2019
Improvements in the nutritional quality of US young adults based on food sources and socioeconomic status between 1989-1991 and 2011-2014
Matthew A Patetta, Lilia S Pedraza, Barry M Popkin
The American Journal of Clinical Nutrition
|
January 17, 2014
Turning point for US diets? Recessionary effects or behavioral shifts in foods purchased and consumed
Shu Wen Ng, Meghan M Slining, Barry M Popkin
Asia Pacific Journal of Clinical Nutrition
|
September 29, 2012
South Korea's entry to the global food economy: shifts in consumption of food between 1998 and 2009
Haeng-Shin Lee, Kiyah J Duffey, Barry M Popkin
Page
of 54