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The American Journal of Clinical Nutrition
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February 10, 2021
To assist the large number of countries facing the double burden of malnutrition we must understand its causes and recognize the need for policies that do no harm
Barry M Popkin
Forum of Nutrition
|
April 6, 2005
Dynamics of the nutrition transition and its implications for the developing world
Barry M Popkin
Archivos Latinoamericanos De Nutricion
|
March 1, 1975
Economics and nutritional change
B M Popkin
Public Health Nutrition
|
October 21, 2005
Using research on the obesity pandemic as a guide to a unified vision of nutrition
Barry M Popkin
Nestle Nutrition Workshop Series. Paediatric Programme
|
April 7, 2009
Global changes in diet and activity patterns as drivers of the nutrition transition
Barry M Popkin
Nutrition Reviews
|
May 21, 2009
What can public health nutritionists do to curb the epidemic of nutrition-related noncommunicable disease?
Barry M Popkin
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 10, 2013
Bellagio Declaration 2013: countering Big Food's undermining of healthy food policies
B M Popkin,
Trends in Endocrinology and Metabolism: TEM
|
August 8, 2012
Sugary beverages represent a threat to global health
Barry M Popkin
EMBO Reports
|
December 15, 2010
Agricultural policies, food and public health
Barry M Popkin
The Proceedings of the Nutrition Society
|
November 25, 2010
Contemporary nutritional transition: determinants of diet and its impact on body composition
Barry M Popkin
Page
of 54
Search research articles
Search
Showing results (21-30 of 537) with videos related to
Sort By:
Page
of 54
The American Journal of Clinical Nutrition
|
February 10, 2021
To assist the large number of countries facing the double burden of malnutrition we must understand its causes and recognize the need for policies that do no harm
Barry M Popkin
Forum of Nutrition
|
April 6, 2005
Dynamics of the nutrition transition and its implications for the developing world
Barry M Popkin
Archivos Latinoamericanos De Nutricion
|
March 1, 1975
Economics and nutritional change
B M Popkin
Public Health Nutrition
|
October 21, 2005
Using research on the obesity pandemic as a guide to a unified vision of nutrition
Barry M Popkin
Nestle Nutrition Workshop Series. Paediatric Programme
|
April 7, 2009
Global changes in diet and activity patterns as drivers of the nutrition transition
Barry M Popkin
Nutrition Reviews
|
May 21, 2009
What can public health nutritionists do to curb the epidemic of nutrition-related noncommunicable disease?
Barry M Popkin
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
October 10, 2013
Bellagio Declaration 2013: countering Big Food's undermining of healthy food policies
B M Popkin,
Trends in Endocrinology and Metabolism: TEM
|
August 8, 2012
Sugary beverages represent a threat to global health
Barry M Popkin
EMBO Reports
|
December 15, 2010
Agricultural policies, food and public health
Barry M Popkin
The Proceedings of the Nutrition Society
|
November 25, 2010
Contemporary nutritional transition: determinants of diet and its impact on body composition
Barry M Popkin
Page
of 54