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Showing results (431-440 of 475) with videos related to

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Nutrients|July 9, 2022
Nutritional Quality of Pre-Packaged Foods in China under Various Nutrient Profile ModelsYuan Li, Huijun Wang, Puhong Zhang, et al.
Hypertension (Dallas, Tex. : 1979)|May 25, 2016
Visit-to-Visit Variability in Blood Pressure Is Related to Late-Life Cognitive DeclineBo Qin, Anthony J Viera, Paul Muntner, et al.
Journal of the American Heart Association|June 6, 2019
Six-Year Incidence of Cardiometabolic Risk Factors in a Population-Based Cohort of Chinese Adults Followed From 2009 to 2015Yiqing Wang, Huijun Wang, Annie Green Howard, et al.
Plos Medicine|April 19, 2017
Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after studyLynn D Silver, Shu Wen Ng, Suzanne Ryan-Ibarra, et al.
Asia Pacific Journal of Clinical Nutrition|December 24, 2015
Comparison of the dietary intakes of individuals with and without type 1 diabetes in ChinaLindsay M Jaacks, Shufa Du, Michelle A Mendez, et al.
Journal of Epidemiology and Community Health|October 7, 2017
Understanding bias in relationships between the food environment and diet quality: the Coronary Artery Risk Development in Young Adults (CARDIA) studyPasquale E Rummo, David K Guilkey, Shu Wen Ng, et al.
International Journal of Epidemiology|June 7, 2017
Does unmeasured confounding influence associations between the retail food environment and body mass index over time? The Coronary Artery Risk Development in Young Adults (CARDIA) studyPasquale E Rummo, David K Guilkey, Shu Wen Ng, et al.
Obesity (Silver Spring, Md.)|March 19, 2013
Discordant risk: overweight and cardiometabolic risk in Chinese adultsPenny Gordon-Larsen, Linda S Adair, James B Meigs, et al.
Nutrients|October 19, 2019
Longitudinal Associations between Monetary Value of the Diet, DASH Diet Score and the Allostatic Load among Middle-Aged Urban AdultsMay A Beydoun, Amelie Nkodo, Marie T Fanelli-Kuczmarski, et al.
La Medicina Del Lavoro|October 25, 2024
The Challenge of New Forms of Work, Innovative Technologies, and Aging on Decent Work: Opportunities for Occupational Safety and HealthPaul Schulte, Frida Marina Fischer, Ivo Iavicoli, et al.
Pageof 48

Showing results (431-440 of 475) with videos related to

Sort By:
Pageof 48
Nutrients|July 9, 2022
Nutritional Quality of Pre-Packaged Foods in China under Various Nutrient Profile ModelsYuan Li, Huijun Wang, Puhong Zhang, et al.
Hypertension (Dallas, Tex. : 1979)|May 25, 2016
Visit-to-Visit Variability in Blood Pressure Is Related to Late-Life Cognitive DeclineBo Qin, Anthony J Viera, Paul Muntner, et al.
Journal of the American Heart Association|June 6, 2019
Six-Year Incidence of Cardiometabolic Risk Factors in a Population-Based Cohort of Chinese Adults Followed From 2009 to 2015Yiqing Wang, Huijun Wang, Annie Green Howard, et al.
Plos Medicine|April 19, 2017
Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after studyLynn D Silver, Shu Wen Ng, Suzanne Ryan-Ibarra, et al.
Asia Pacific Journal of Clinical Nutrition|December 24, 2015
Comparison of the dietary intakes of individuals with and without type 1 diabetes in ChinaLindsay M Jaacks, Shufa Du, Michelle A Mendez, et al.
Journal of Epidemiology and Community Health|October 7, 2017
Understanding bias in relationships between the food environment and diet quality: the Coronary Artery Risk Development in Young Adults (CARDIA) studyPasquale E Rummo, David K Guilkey, Shu Wen Ng, et al.
International Journal of Epidemiology|June 7, 2017
Does unmeasured confounding influence associations between the retail food environment and body mass index over time? The Coronary Artery Risk Development in Young Adults (CARDIA) studyPasquale E Rummo, David K Guilkey, Shu Wen Ng, et al.
Obesity (Silver Spring, Md.)|March 19, 2013
Discordant risk: overweight and cardiometabolic risk in Chinese adultsPenny Gordon-Larsen, Linda S Adair, James B Meigs, et al.
Nutrients|October 19, 2019
Longitudinal Associations between Monetary Value of the Diet, DASH Diet Score and the Allostatic Load among Middle-Aged Urban AdultsMay A Beydoun, Amelie Nkodo, Marie T Fanelli-Kuczmarski, et al.
La Medicina Del Lavoro|October 25, 2024
The Challenge of New Forms of Work, Innovative Technologies, and Aging on Decent Work: Opportunities for Occupational Safety and HealthPaul Schulte, Frida Marina Fischer, Ivo Iavicoli, et al.
Pageof 48