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M Porrini

Showing results (1-10 of 60) with videos related to

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International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1997
Determination of carotenoids in vegetable foods and plasmaP Riso, M Porrini
The Journal of Nutrition|March 17, 2000
Lymphocyte lycopene concentration and DNA protection from oxidative damage is increased in women after a short period of tomato consumptionM Porrini, P Riso
Bibliotheca Nutritio Et Dieta|January 1, 1994
Improved methods for dietary appraisalA Alberti-Fidanza, M Porrini
Nutrition (Burbank, Los Angeles County, Calif.)|April 12, 2000
Tomato consumption does not affect the total antioxidant capacity of plasmaN Pellegrini, P Riso, M Porrini
The British Journal of Nutrition|January 30, 1999
Absorption of lycopene from single or daily portions of raw and processed tomatoM Porrini, P Riso, G Testolin
Cellular Immunology|September 1, 1994
IFN-gamma, IFN-beta, and PGE1 affect monokine secretion: relevance to monocyte activation in multiple sclerosisA M Porrini, A T Reder
Annals of Nutrition & Metabolism|January 1, 1989
Effects of durum wheat dietary selenium on glutathione peroxidase activity and Se content in long-term-fed ratsS Ciappellano, G Testolin, M Porrini
Bibliotheca Nutritio Et Dieta|January 1, 1994
Validity of a self-administered, semiquantitative food frequency questionnaireM Porrini, M G Gentile, F Fidanza
The British Journal of Nutrition|September 1, 1995
Biochemical validation of a self-administered semi-quantitative food-frequency questionnaireM Porrini, M G Gentile, F Fidanza
Journal of Neurology|October 1, 1992
Memory and naive CD4+ lymphocytes in multiple sclerosisA M Porrini, D Gambi, G Malatesta
Pageof 6

Showing results (1-10 of 60) with videos related to

Sort By:
Pageof 6
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1997
Determination of carotenoids in vegetable foods and plasmaP Riso, M Porrini
The Journal of Nutrition|March 17, 2000
Lymphocyte lycopene concentration and DNA protection from oxidative damage is increased in women after a short period of tomato consumptionM Porrini, P Riso
Bibliotheca Nutritio Et Dieta|January 1, 1994
Improved methods for dietary appraisalA Alberti-Fidanza, M Porrini
Nutrition (Burbank, Los Angeles County, Calif.)|April 12, 2000
Tomato consumption does not affect the total antioxidant capacity of plasmaN Pellegrini, P Riso, M Porrini
The British Journal of Nutrition|January 30, 1999
Absorption of lycopene from single or daily portions of raw and processed tomatoM Porrini, P Riso, G Testolin
Cellular Immunology|September 1, 1994
IFN-gamma, IFN-beta, and PGE1 affect monokine secretion: relevance to monocyte activation in multiple sclerosisA M Porrini, A T Reder
Annals of Nutrition & Metabolism|January 1, 1989
Effects of durum wheat dietary selenium on glutathione peroxidase activity and Se content in long-term-fed ratsS Ciappellano, G Testolin, M Porrini
Bibliotheca Nutritio Et Dieta|January 1, 1994
Validity of a self-administered, semiquantitative food frequency questionnaireM Porrini, M G Gentile, F Fidanza
The British Journal of Nutrition|September 1, 1995
Biochemical validation of a self-administered semi-quantitative food-frequency questionnaireM Porrini, M G Gentile, F Fidanza
Journal of Neurology|October 1, 1992
Memory and naive CD4+ lymphocytes in multiple sclerosisA M Porrini, D Gambi, G Malatesta
Pageof 6