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M R Kare

Showing results (1-10 of 22) with videos related to

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World Review of Nutrition and Dietetics|January 1, 1983
Taste at weaning: strategies facilitating appropriate food selection by non-primate mammalsL A Geyer, M R Kare
Journal of the American Veterinary Medical Association|March 15, 2012
Emesis in birdsS G Chaney, M R Kare
The American Journal of Clinical Nutrition|February 1, 1985
The role of taste in the infant dietM R Kare, G K Beauchamp
Digestive Diseases (Basel, Switzerland)|January 1, 1986
Gustatory sequelae of alimentary disordersR D Mattes, M R Kare
Nutrition Reviews|February 1, 1990
A selective overview of the chemical sensesM R Kare, R D Mattes
The Journal of Nutrition|February 1, 1979
Effect of vitamin B-6 deficiency on preference for several taste solutions in the ratM M Chan, M R Kare
Life Sciences|November 20, 1978
Diet palatability and growth efficiency: evidence for a physiological interrelationship in ratsM Naim, M R Kare, D E Ingle
Physiology & Behavior|May 1, 1978
Effects of oral stimulation on the cephalic phase of pancreatic exocrine in dogsM Naim, M R Kare, A M Merrie
The Journal of Nutrition|November 1, 1982
Effect of unpalatable diets, food restriction and saccharin-adulterated diet on tryptic, chymotryptic, and amylolytic activity in pancreas, intestine and feces of ratsM Naim, J G Brand, M R Kare
Physiology & Behavior|January 1, 1987
The preference-aversion behavior of rats for nutritionally-controlled diets containing oil or fatM Naim, J G Brand, M R Kare
Pageof 3

Showing results (1-10 of 22) with videos related to

Sort By:
Pageof 3
World Review of Nutrition and Dietetics|January 1, 1983
Taste at weaning: strategies facilitating appropriate food selection by non-primate mammalsL A Geyer, M R Kare
Journal of the American Veterinary Medical Association|March 15, 2012
Emesis in birdsS G Chaney, M R Kare
The American Journal of Clinical Nutrition|February 1, 1985
The role of taste in the infant dietM R Kare, G K Beauchamp
Digestive Diseases (Basel, Switzerland)|January 1, 1986
Gustatory sequelae of alimentary disordersR D Mattes, M R Kare
Nutrition Reviews|February 1, 1990
A selective overview of the chemical sensesM R Kare, R D Mattes
The Journal of Nutrition|February 1, 1979
Effect of vitamin B-6 deficiency on preference for several taste solutions in the ratM M Chan, M R Kare
Life Sciences|November 20, 1978
Diet palatability and growth efficiency: evidence for a physiological interrelationship in ratsM Naim, M R Kare, D E Ingle
Physiology & Behavior|May 1, 1978
Effects of oral stimulation on the cephalic phase of pancreatic exocrine in dogsM Naim, M R Kare, A M Merrie
The Journal of Nutrition|November 1, 1982
Effect of unpalatable diets, food restriction and saccharin-adulterated diet on tryptic, chymotryptic, and amylolytic activity in pancreas, intestine and feces of ratsM Naim, J G Brand, M R Kare
Physiology & Behavior|January 1, 1987
The preference-aversion behavior of rats for nutritionally-controlled diets containing oil or fatM Naim, J G Brand, M R Kare
Pageof 3