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Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
January 15, 2014
A systematic review of the influence of the retail food environment around schools on obesity-related outcomes
J Williams, P Scarborough, A Matthews, et al.
European Journal of Clinical Nutrition
|
September 29, 2016
The nutritional quality of foods carrying health-related claims in Germany, The Netherlands, Spain, Slovenia and the United Kingdom
A Kaur, P Scarborough, S Hieke, et al.
Chemical Communications (Cambridge, England)
|
May 24, 2007
Ultra-fast microwave enhanced reversible addition-fragmentation chain transfer (RAFT) polymerization: monomers to polymers in minutes
Steven L Brown, Christopher M Rayner, Susan Graham, et al.
Physical Review Letters
|
August 7, 2007
Direct measurement of the angular dependence of ionization for N2, O2, and CO2 in intense laser fields
Domagoj Pavicić, Kevin F Lee, D M Rayner, et al.
European Journal of Clinical Nutrition
|
July 14, 2016
The nutritional quality of foods carrying health-related claims in Germany, The Netherlands, Spain, Slovenia and the United Kingdom
A Kaur, P Scarborough, S Hieke, et al.
Journal of Agricultural and Food Chemistry
|
May 30, 2018
Application of Anthocyanins from Blackcurrant ( Ribes nigrum L.) Fruit Waste as Renewable Hair Dyes
Paul M Rose, Victoria Cantrill, Meryem Benohoud, et al.
The Journal of Chemical Physics
|
May 30, 2006
Size and charge effects on the binding of CO to late transition metal clusters
André Fielicke, Gert von Helden, Gerard Meijer, et al.
Journal of the American Chemical Society
|
June 9, 2005
Gold cluster carbonyls: saturated adsorption of CO on gold cluster cations, vibrational spectroscopy, and implications for their structures
André Fielicke, Gert von Helden, Gerard Meijer, et al.
Food Chemistry
|
November 2, 2018
Selective enzymatic lipophilization of anthocyanin glucosides from blackcurrant (Ribes nigrum L.) skin extract and characterization of esterified anthocyanins
Luís Cruz, Meryem Benohoud, Christopher M Rayner, et al.
Optics Letters
|
August 12, 2005
Polarization-selective etching in femtosecond laser-assisted microfluidic channel fabrication in fused silica
C Hnatovsky, R S Taylor, E Simova, et al.
Page
of 19
Search research articles
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Showing results (91-100 of 182) with videos related to
Sort By:
Page
of 19
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
January 15, 2014
A systematic review of the influence of the retail food environment around schools on obesity-related outcomes
J Williams, P Scarborough, A Matthews, et al.
European Journal of Clinical Nutrition
|
September 29, 2016
The nutritional quality of foods carrying health-related claims in Germany, The Netherlands, Spain, Slovenia and the United Kingdom
A Kaur, P Scarborough, S Hieke, et al.
Chemical Communications (Cambridge, England)
|
May 24, 2007
Ultra-fast microwave enhanced reversible addition-fragmentation chain transfer (RAFT) polymerization: monomers to polymers in minutes
Steven L Brown, Christopher M Rayner, Susan Graham, et al.
Physical Review Letters
|
August 7, 2007
Direct measurement of the angular dependence of ionization for N2, O2, and CO2 in intense laser fields
Domagoj Pavicić, Kevin F Lee, D M Rayner, et al.
European Journal of Clinical Nutrition
|
July 14, 2016
The nutritional quality of foods carrying health-related claims in Germany, The Netherlands, Spain, Slovenia and the United Kingdom
A Kaur, P Scarborough, S Hieke, et al.
Journal of Agricultural and Food Chemistry
|
May 30, 2018
Application of Anthocyanins from Blackcurrant ( Ribes nigrum L.) Fruit Waste as Renewable Hair Dyes
Paul M Rose, Victoria Cantrill, Meryem Benohoud, et al.
The Journal of Chemical Physics
|
May 30, 2006
Size and charge effects on the binding of CO to late transition metal clusters
André Fielicke, Gert von Helden, Gerard Meijer, et al.
Journal of the American Chemical Society
|
June 9, 2005
Gold cluster carbonyls: saturated adsorption of CO on gold cluster cations, vibrational spectroscopy, and implications for their structures
André Fielicke, Gert von Helden, Gerard Meijer, et al.
Food Chemistry
|
November 2, 2018
Selective enzymatic lipophilization of anthocyanin glucosides from blackcurrant (Ribes nigrum L.) skin extract and characterization of esterified anthocyanins
Luís Cruz, Meryem Benohoud, Christopher M Rayner, et al.
Optics Letters
|
August 12, 2005
Polarization-selective etching in femtosecond laser-assisted microfluidic channel fabrication in fused silica
C Hnatovsky, R S Taylor, E Simova, et al.
Page
of 19