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Journal of Food Science and Technology
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January 25, 2017
Effect of egg albumen protein addition on physicochemical properties and nanostructure of gelatin from fish skin
Luyun Cai, Jianhui Feng, Xichun Peng, et al.
Food Chemistry
|
November 23, 2021
Multifunctional bioactive coatings based on water-soluble chitosan with pomegranate peel extract for fish flesh preservation
Dawei Yu, Wenyu Zhao, Junli Dong, et al.
Environmental Monitoring and Assessment
|
June 25, 2013
Heavy metal bioaccumulation and risk assessment for wild and farmed beluga sturgeon caviar
Seyed Vali Hosseini, Seyed Mehdi Hosseini, Seyede Fatemeh Monsef Rad, et al.
Foods (Basel, Switzerland)
|
April 28, 2023
Evaluation of Sufu Fermented Using <i>Mucor racemosus M2</i>: Biochemical, Textural, Structural and Microbiological Properties
Yuan Xie, Ziyu Guan, Shitong Zhang, et al.
International Journal of Biological Macromolecules
|
August 24, 2024
Soy proteins modified using cavitation jet technology
Zhijun Fan, Yuejiao Xing, Yue Gao, et al.
Food Chemistry
|
December 3, 2014
Effects of alkaline pretreatments and acid extraction conditions on the acid-soluble collagen from grass carp (Ctenopharyngodon idella) skin
Dasong Liu, Guanmian Wei, Tiancheng Li, et al.
Molecules (Basel, Switzerland)
|
June 13, 2018
Protective Effects on 60Co-γ Radiation Damage of Pine Cone Polyphenols from <i>Pinus koraiensis</i>-Loaded Chitosan Microspheres In Vivo
Sujuan Shao, Juanjuan Yi, Joe M Regenstein, et al.
Food Chemistry
|
October 13, 2018
Effects of skim milk pre-acidification and retentate pH-restoration on spray-drying performance, physico-chemical and functional properties of milk protein concentrates
Dasong Liu, Jie Zhang, Tianyi Yang, et al.
Environmental Science and Pollution Research International
|
March 19, 2013
Metal content in caviar of wild Persian sturgeon from the southern Caspian Sea
S M Hosseini, S Sobhanardakani, M Batebi Navaei, et al.
Biomolecules
|
May 8, 2019
Chitosan-Collagen 3D Matrix Mimics Trabecular Bone and Regulates RANKL-Mediated Paracrine Cues of Differentiated Osteoblast and Mesenchymal Stem Cells for Bone Marrow Macrophage-Derived Osteoclastogenesis
Jeevithan Elango, Kandasamy Saravanakumar, Saeed Ur Rahman, et al.
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Search research articles
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Showing results (111-120 of 160) with videos related to
Sort By:
Page
of 16
Journal of Food Science and Technology
|
January 25, 2017
Effect of egg albumen protein addition on physicochemical properties and nanostructure of gelatin from fish skin
Luyun Cai, Jianhui Feng, Xichun Peng, et al.
Food Chemistry
|
November 23, 2021
Multifunctional bioactive coatings based on water-soluble chitosan with pomegranate peel extract for fish flesh preservation
Dawei Yu, Wenyu Zhao, Junli Dong, et al.
Environmental Monitoring and Assessment
|
June 25, 2013
Heavy metal bioaccumulation and risk assessment for wild and farmed beluga sturgeon caviar
Seyed Vali Hosseini, Seyed Mehdi Hosseini, Seyede Fatemeh Monsef Rad, et al.
Foods (Basel, Switzerland)
|
April 28, 2023
Evaluation of Sufu Fermented Using <i>Mucor racemosus M2</i>: Biochemical, Textural, Structural and Microbiological Properties
Yuan Xie, Ziyu Guan, Shitong Zhang, et al.
International Journal of Biological Macromolecules
|
August 24, 2024
Soy proteins modified using cavitation jet technology
Zhijun Fan, Yuejiao Xing, Yue Gao, et al.
Food Chemistry
|
December 3, 2014
Effects of alkaline pretreatments and acid extraction conditions on the acid-soluble collagen from grass carp (Ctenopharyngodon idella) skin
Dasong Liu, Guanmian Wei, Tiancheng Li, et al.
Molecules (Basel, Switzerland)
|
June 13, 2018
Protective Effects on 60Co-γ Radiation Damage of Pine Cone Polyphenols from <i>Pinus koraiensis</i>-Loaded Chitosan Microspheres In Vivo
Sujuan Shao, Juanjuan Yi, Joe M Regenstein, et al.
Food Chemistry
|
October 13, 2018
Effects of skim milk pre-acidification and retentate pH-restoration on spray-drying performance, physico-chemical and functional properties of milk protein concentrates
Dasong Liu, Jie Zhang, Tianyi Yang, et al.
Environmental Science and Pollution Research International
|
March 19, 2013
Metal content in caviar of wild Persian sturgeon from the southern Caspian Sea
S M Hosseini, S Sobhanardakani, M Batebi Navaei, et al.
Biomolecules
|
May 8, 2019
Chitosan-Collagen 3D Matrix Mimics Trabecular Bone and Regulates RANKL-Mediated Paracrine Cues of Differentiated Osteoblast and Mesenchymal Stem Cells for Bone Marrow Macrophage-Derived Osteoclastogenesis
Jeevithan Elango, Kandasamy Saravanakumar, Saeed Ur Rahman, et al.
Page
of 16