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Journal of Agricultural and Food Chemistry|December 22, 2023
Use of Physiologically Based Kinetic Modeling to Predict Deoxynivalenol Metabolism and Its Role in Intestinal Inflammation and Bile Acid Kinetics in HumansJingxuan Wang, Veronique de Bruijn, Ivonne M C M Rietjens, et al.
Reproductive Toxicology (Elmsford, N.Y.)|April 21, 2016
Flusilazole induces spatio-temporal expression patterns of retinoic acid-, differentiation- and sterol biosynthesis-related genes in the rat Whole Embryo CultureMyrto Dimopoulou, Aart Verhoef, Bennard van Ravenzwaay, et al.
Archives of Toxicology|June 7, 2015
Extended evaluation on the ES-D3 cell differentiation assay combined with the BeWo transport model, to predict relative developmental toxicity of triazole compoundsHequn Li, Burkhard Flick, Ivonne M C M Rietjens, et al.
Environmental Toxicology|July 4, 2007
A case study on Bangka Island, Indonesia on the habits and consequences of pesticide use in pepper plantationsWiratno, Darmono Taniwiryono, Paul J Van den Brink, et al.
Journal of Agricultural and Food Chemistry|September 7, 2022
Inter- and Intraindividual Differences in the Capacity of the Human Intestinal Microbiome in Fecal Slurries to Metabolize Fructoselysine and CarboxymethyllysineKatja C W van Dongen, Clara Belzer, Wouter Bakker, et al.
Xenobiotica; the Fate of Foreign Compounds in Biological Systems|May 1, 1992
The effect of age on inducibility of various types of rat liver cytochrome P-450G J Horbach, J G Van Asten, I M Rietjens, et al.
Ecotoxicology and Environmental Safety|March 27, 2025
A population physiologically based kinetic and toxicodynamic model for acute diazinon exposureJiaqi Chen, Bingxu Chen, Sebastiaan Wesseling, et al.
Plastic and Reconstructive Surgery|July 1, 1994
Can breast reconstruction with gel-filled silicone implants increase the risk of death and second primary cancer in patients treated by mastectomy for breast cancer?J Y Petit, M G Lê, H Mouriesse, et al.
Critical Reviews in Toxicology|September 27, 2018
Use of proteomics to detect sex-related differences in effects of toxicants: implications for using proteomics in toxicologyIvonne M C M Rietjens, Jacques Vervoort, Anna Maslowska-Górnicz, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 4, 2014
Chemical analysis of estragole in fennel based teas and associated safety assessment using the Margin of Exposure (MOE) approachSuzanne J P L van den Berg, Wasma Alhusainy, Patrizia Restani, et al.
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