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M Ros

Showing results (221-230 of 247) with videos related to

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International Journal of Cancer|May 24, 2012
Macronutrient intake and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutritionNaomi E Allen, Paul N Appleby, Timothy J Key, et al.
The British Journal of Nutrition|December 12, 2012
North-south gradients in plasma concentrations of B-vitamins and other components of one-carbon metabolism in Western Europe: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) StudySimone J P M Eussen, Roy M Nilsen, Øivind Midttun, et al.
International Journal of Cancer|November 15, 2013
Adherence to the Mediterranean diet and risk of bladder cancer in the EPIC cohort studyG Buckland, M M Ros, N Roswall, et al.
JAMA|June 17, 2010
Serum B vitamin levels and risk of lung cancerMattias Johansson, Caroline Relton, Per Magne Ueland, et al.
The American Journal of Clinical Nutrition|June 1, 2012
Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohortShu-Chun Chuang, Teresa Norat, Neil Murphy, et al.
British Journal of Cancer|August 15, 2014
Flavonoid and lignan intake in relation to bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyR Zamora-Ros, C Sacerdote, F Ricceri, et al.
Haematologica|April 30, 2008
Diabetes and the risk of non-Hodgkin's lymphoma and multiple myeloma in the European Prospective Investigation into Cancer and NutritionAneire E Khan, Valentina Gallo, Jakob Linseisen, et al.
The American Journal of Clinical Nutrition|September 17, 2010
Coffee and tea intake and risk of brain tumors in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort studyDominique S Michaud, Valentina Gallo, Brigitte Schlehofer, et al.
Genes & Nutrition|June 6, 2013
Vitamin C transporter gene (SLC23A1 and SLC23A2) polymorphisms, plasma vitamin C levels, and gastric cancer risk in the EPIC cohortEric J Duell, Leila Lujan-Barroso, Claudia Llivina, et al.
International Journal of Cancer|September 2, 2014
Plasma carotenoids, vitamin C, retinol and tocopherols levels and pancreatic cancer risk within the European Prospective Investigation into Cancer and Nutrition: a nested case-control study: plasma micronutrients and pancreatic cancer riskSuzanne M Jeurnink, Martine M Ros, Max Leenders, et al.
Pageof 25

Showing results (221-230 of 247) with videos related to

Sort By:
Pageof 25
International Journal of Cancer|May 24, 2012
Macronutrient intake and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutritionNaomi E Allen, Paul N Appleby, Timothy J Key, et al.
The British Journal of Nutrition|December 12, 2012
North-south gradients in plasma concentrations of B-vitamins and other components of one-carbon metabolism in Western Europe: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) StudySimone J P M Eussen, Roy M Nilsen, Øivind Midttun, et al.
International Journal of Cancer|November 15, 2013
Adherence to the Mediterranean diet and risk of bladder cancer in the EPIC cohort studyG Buckland, M M Ros, N Roswall, et al.
JAMA|June 17, 2010
Serum B vitamin levels and risk of lung cancerMattias Johansson, Caroline Relton, Per Magne Ueland, et al.
The American Journal of Clinical Nutrition|June 1, 2012
Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohortShu-Chun Chuang, Teresa Norat, Neil Murphy, et al.
British Journal of Cancer|August 15, 2014
Flavonoid and lignan intake in relation to bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyR Zamora-Ros, C Sacerdote, F Ricceri, et al.
Haematologica|April 30, 2008
Diabetes and the risk of non-Hodgkin's lymphoma and multiple myeloma in the European Prospective Investigation into Cancer and NutritionAneire E Khan, Valentina Gallo, Jakob Linseisen, et al.
The American Journal of Clinical Nutrition|September 17, 2010
Coffee and tea intake and risk of brain tumors in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort studyDominique S Michaud, Valentina Gallo, Brigitte Schlehofer, et al.
Genes & Nutrition|June 6, 2013
Vitamin C transporter gene (SLC23A1 and SLC23A2) polymorphisms, plasma vitamin C levels, and gastric cancer risk in the EPIC cohortEric J Duell, Leila Lujan-Barroso, Claudia Llivina, et al.
International Journal of Cancer|September 2, 2014
Plasma carotenoids, vitamin C, retinol and tocopherols levels and pancreatic cancer risk within the European Prospective Investigation into Cancer and Nutrition: a nested case-control study: plasma micronutrients and pancreatic cancer riskSuzanne M Jeurnink, Martine M Ros, Max Leenders, et al.
Pageof 25