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M S Morton

Showing results (21-30 of 27) with videos related to

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Maturitas|April 1, 1995
Dietary flour supplementation decreases post-menopausal hot flushes: effect of soy and wheatA L Murkies, C Lombard, B J Strauss, et al.
Maturitas|May 13, 2009
Dietary flour supplementation decreases post-menopausal hot flushes: effect of soy and wheatA L Murkies, C Lombard, B J G Strauss, et al.
Annals of Clinical Biochemistry|October 8, 2010
Analysis of serum bile acids by isotope dilution-mass spectrometry to assess the performance of routine total bile acid methodsD H Ducroq, M S Morton, N Shadi, et al.
European Journal of Clinical Nutrition|April 1, 2004
Investigation of the reliability of 24 h urine excretion as a biomarker of isoflavone exposure over time and over a wide range of isoflavone intakesM R Ritchie, M S Morton, A M Thompson, et al.
The Prostate|July 1, 1997
Lignans and isoflavonoids in plasma and prostatic fluid in men: samples from Portugal, Hong Kong, and the United KingdomM S Morton, P S Chan, C Cheng, et al.
The Journal of Clinical Endocrinology and Metabolism|November 24, 1999
Two-week dietary soy supplementation has an estrogenic effect on normal premenopausal breastD F Hargreaves, C S Potten, C Harding, et al.
Cancer Letters|March 19, 1997
Measurement and metabolism of isoflavonoids and lignans in the human maleM S Morton, A Matos-Ferreira, L Abranches-Monteiro, et al.
Pageof 3

Showing results (21-30 of 27) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 27 results.
Maturitas|April 1, 1995
Dietary flour supplementation decreases post-menopausal hot flushes: effect of soy and wheatA L Murkies, C Lombard, B J Strauss, et al.
Maturitas|May 13, 2009
Dietary flour supplementation decreases post-menopausal hot flushes: effect of soy and wheatA L Murkies, C Lombard, B J G Strauss, et al.
Annals of Clinical Biochemistry|October 8, 2010
Analysis of serum bile acids by isotope dilution-mass spectrometry to assess the performance of routine total bile acid methodsD H Ducroq, M S Morton, N Shadi, et al.
European Journal of Clinical Nutrition|April 1, 2004
Investigation of the reliability of 24 h urine excretion as a biomarker of isoflavone exposure over time and over a wide range of isoflavone intakesM R Ritchie, M S Morton, A M Thompson, et al.
The Prostate|July 1, 1997
Lignans and isoflavonoids in plasma and prostatic fluid in men: samples from Portugal, Hong Kong, and the United KingdomM S Morton, P S Chan, C Cheng, et al.
The Journal of Clinical Endocrinology and Metabolism|November 24, 1999
Two-week dietary soy supplementation has an estrogenic effect on normal premenopausal breastD F Hargreaves, C S Potten, C Harding, et al.
Cancer Letters|March 19, 1997
Measurement and metabolism of isoflavonoids and lignans in the human maleM S Morton, A Matos-Ferreira, L Abranches-Monteiro, et al.
Pageof 3