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Circulation
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January 19, 2006
Soy protein, isoflavones, and cardiovascular health: an American Heart Association Science Advisory for professionals from the Nutrition Committee
Frank M Sacks, Alice Lichtenstein, Linda Van Horn, et al.
Eplasty
|
May 4, 2013
Anterolateral thigh flow-through flap in hand salvage
Amy F Kells, Justin M Broyles, Antonio F Simoa, et al.
The American Surgeon
|
August 1, 1987
Management of gastroschisis
R D Gongaware, B L Marino, R M Smith, et al.
JAMA
|
July 20, 2007
Fasting compared with nonfasting triglycerides and risk of cardiovascular events in women
Sandeep Bansal, Julie E Buring, Nader Rifai, et al.
Journal of Reconstructive Microsurgery
|
December 4, 2014
Vascularized osseous flaps and assessing their bipartate perfusion pattern via intraoperative fluorescence angiography
Ian Valerio, J Marshall Green, Justin M Sacks, et al.
Alzheimer'S & Dementia : the Journal of the Alzheimer'S Association
|
October 8, 2025
Effect modifiers of the MIND diet for cognition in older adults: The MIND diet trial
Shannon Halloway, Neelum T Aggarwal, Konstantinos Arfanakis, et al.
Journal of Surgical Oncology
|
February 8, 2019
Comparison of keystone flaps and skin grafts for oncologic reconstruction: A retrospective review
Halley Darrach, George Kokosis, Kelly Bridgham, et al.
Journal of Patient Safety
|
June 23, 2020
The Effect of Padded Adhesive Dressing and Static Body Position on Sacral Interface Pressure
Michelle Seu, Deepa Bhat, Alison Wong, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
July 22, 2006
Soy protein, isoflavones, and cardiovascular health: a summary of a statement for professionals from the american heart association nutrition committee
Frank M Sacks, Alice Lichtenstein, Linda Van Horn, et al.
Journal of the American Dietetic Association
|
February 2, 2008
Characteristics of the diet patterns tested in the optimal macronutrient intake trial to prevent heart disease (OmniHeart): options for a heart-healthy diet
Janis F Swain, Phyllis B McCarron, Eileen F Hamilton, et al.
Page
of 77
Search research articles
Search
Showing results (321-330 of 763) with videos related to
Sort By:
Page
of 77
Circulation
|
January 19, 2006
Soy protein, isoflavones, and cardiovascular health: an American Heart Association Science Advisory for professionals from the Nutrition Committee
Frank M Sacks, Alice Lichtenstein, Linda Van Horn, et al.
Eplasty
|
May 4, 2013
Anterolateral thigh flow-through flap in hand salvage
Amy F Kells, Justin M Broyles, Antonio F Simoa, et al.
The American Surgeon
|
August 1, 1987
Management of gastroschisis
R D Gongaware, B L Marino, R M Smith, et al.
JAMA
|
July 20, 2007
Fasting compared with nonfasting triglycerides and risk of cardiovascular events in women
Sandeep Bansal, Julie E Buring, Nader Rifai, et al.
Journal of Reconstructive Microsurgery
|
December 4, 2014
Vascularized osseous flaps and assessing their bipartate perfusion pattern via intraoperative fluorescence angiography
Ian Valerio, J Marshall Green, Justin M Sacks, et al.
Alzheimer'S & Dementia : the Journal of the Alzheimer'S Association
|
October 8, 2025
Effect modifiers of the MIND diet for cognition in older adults: The MIND diet trial
Shannon Halloway, Neelum T Aggarwal, Konstantinos Arfanakis, et al.
Journal of Surgical Oncology
|
February 8, 2019
Comparison of keystone flaps and skin grafts for oncologic reconstruction: A retrospective review
Halley Darrach, George Kokosis, Kelly Bridgham, et al.
Journal of Patient Safety
|
June 23, 2020
The Effect of Padded Adhesive Dressing and Static Body Position on Sacral Interface Pressure
Michelle Seu, Deepa Bhat, Alison Wong, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
July 22, 2006
Soy protein, isoflavones, and cardiovascular health: a summary of a statement for professionals from the american heart association nutrition committee
Frank M Sacks, Alice Lichtenstein, Linda Van Horn, et al.
Journal of the American Dietetic Association
|
February 2, 2008
Characteristics of the diet patterns tested in the optimal macronutrient intake trial to prevent heart disease (OmniHeart): options for a heart-healthy diet
Janis F Swain, Phyllis B McCarron, Eileen F Hamilton, et al.
Page
of 77