Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

M Sargeant

Showing results (81-90 of 279) with videos related to

Pageof 28
Sort By:
Foodborne Pathogens and Disease|June 28, 2014
Association between component costs, study methodologies, and foodborne illness-related factors with the cost of nontyphoidal Salmonella illnessTaylor McLinden, Jan M Sargeant, M Kate Thomas, et al.
Frontiers in Veterinary Science|November 10, 2022
Watch your language: An exploration of the use of causal wording in veterinary observational researchJan M Sargeant, Annette M O'Connor, Sarah C Totton, et al.
Preventive Veterinary Medicine|November 13, 2016
The case-control design in veterinary sciences: A surveyJonah N Cullen, Jan M Sargeant, Kelly M Makielski, et al.
Preventive Veterinary Medicine|December 8, 2004
Associations between management, climate, and Escherichia coli O157 in the faeces of feedlot cattle in the Midwestern USAJan M Sargeant, Michael W Sanderson, Robert A Smith, et al.
Preventive Veterinary Medicine|December 8, 2004
Factors associated with the presence of Escherichia coli O157 in feedlot-cattle water and feed in the Midwestern USAJan M Sargeant, Michael W Sanderson, D Dee Griffin, et al.
Canadian Journal of Veterinary Research = Revue Canadienne De Recherche Veterinaire|July 1, 1994
Production indices, calf health and mortality on seven red veal farms in OntarioJ M Sargeant, T E Blackwell, S W Martin, et al.
Preventive Veterinary Medicine|August 1, 1997
Evaluation of a bulk-milk ELISA test for the classification of herd-level bovine leukemia virus statusJ M Sargeant, D F Kelton, S W Martin, et al.
Preventive Veterinary Medicine|August 1, 2008
Feeding management practices and feed characteristics associated with Salmonella prevalence in live and slaughtered market-weight finisher swine: a systematic review and summation of evidence from 1950 to 2005A M O'Connor, T Denagamage, J M Sargeant, et al.
Journal of Wildlife Diseases|November 10, 2006
Prevalence and serovars of Salmonella in the feces of free-ranging white-tailed deer (Odocoileus virginianus) in NebraskaDavid G Renter, David P Gnad, Jan M Sargeant, et al.
Journal of Food Protection|January 29, 2019
Prevalence of Listeria monocytogenes in Select Ready-to-Eat Foods-Deli Meat, Soft Cheese, and Packaged Salad: A Systematic Review and Meta-AnalysisKatheryn J Churchill, Jan M Sargeant, Jeffrey M Farber, et al.
Pageof 28

Showing results (81-90 of 279) with videos related to

Sort By:
Pageof 28
Foodborne Pathogens and Disease|June 28, 2014
Association between component costs, study methodologies, and foodborne illness-related factors with the cost of nontyphoidal Salmonella illnessTaylor McLinden, Jan M Sargeant, M Kate Thomas, et al.
Frontiers in Veterinary Science|November 10, 2022
Watch your language: An exploration of the use of causal wording in veterinary observational researchJan M Sargeant, Annette M O'Connor, Sarah C Totton, et al.
Preventive Veterinary Medicine|November 13, 2016
The case-control design in veterinary sciences: A surveyJonah N Cullen, Jan M Sargeant, Kelly M Makielski, et al.
Preventive Veterinary Medicine|December 8, 2004
Associations between management, climate, and Escherichia coli O157 in the faeces of feedlot cattle in the Midwestern USAJan M Sargeant, Michael W Sanderson, Robert A Smith, et al.
Preventive Veterinary Medicine|December 8, 2004
Factors associated with the presence of Escherichia coli O157 in feedlot-cattle water and feed in the Midwestern USAJan M Sargeant, Michael W Sanderson, D Dee Griffin, et al.
Canadian Journal of Veterinary Research = Revue Canadienne De Recherche Veterinaire|July 1, 1994
Production indices, calf health and mortality on seven red veal farms in OntarioJ M Sargeant, T E Blackwell, S W Martin, et al.
Preventive Veterinary Medicine|August 1, 1997
Evaluation of a bulk-milk ELISA test for the classification of herd-level bovine leukemia virus statusJ M Sargeant, D F Kelton, S W Martin, et al.
Preventive Veterinary Medicine|August 1, 2008
Feeding management practices and feed characteristics associated with Salmonella prevalence in live and slaughtered market-weight finisher swine: a systematic review and summation of evidence from 1950 to 2005A M O'Connor, T Denagamage, J M Sargeant, et al.
Journal of Wildlife Diseases|November 10, 2006
Prevalence and serovars of Salmonella in the feces of free-ranging white-tailed deer (Odocoileus virginianus) in NebraskaDavid G Renter, David P Gnad, Jan M Sargeant, et al.
Journal of Food Protection|January 29, 2019
Prevalence of Listeria monocytogenes in Select Ready-to-Eat Foods-Deli Meat, Soft Cheese, and Packaged Salad: A Systematic Review and Meta-AnalysisKatheryn J Churchill, Jan M Sargeant, Jeffrey M Farber, et al.
Pageof 28