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Mycotoxin Research|April 23, 2013
Investigation on the "In vitro" degradation of zearalenone in rumen fluidA Macri, M Schollenberger, W Drochner, et al.Journal of Animal Physiology and Animal Nutrition|July 27, 2006
Relationship between thiamine concentration and fermentation patterns in the rumen fluid of dairy cows fed with graded concentrate levelsM Tafaj, M Schollenberger, J Feofilowa, et al.Journal of Animal Physiology and Animal Nutrition|September 9, 2006
Subacute effects of moderate feed loads of isolated Fusarium toxin deoxynivalenol on selected parameters of metabolism in weaned growing pigletsW Drochner, M Schollenberger, S Götz, et al.Mycotoxin Research|April 23, 2013
Occurrence of fungi with mycotoxic potential in grain of transylvania and potential hazardous effects in broiler chickenZ Dancea, A Baba, M V Morar, et al.International Journal of Food Microbiology|February 15, 2002
Fusarium toxins in wheat flour collected in an area in southwest GermanyMargit Schollenberger, Helga Terry Jara, Sybille Suchy, et al.International Journal of Food Microbiology|December 8, 2004
Survey of Fusarium toxins in foodstuffs of plant origin marketed in GermanyMargit Schollenberger, H-M Müller, Melanie Rüfle, et al.DTW. Deutsche Tierarztliche Wochenschrift|December 1, 1990
[Intestinal syndrome of absent fermentation in swine after liquid feeding of easily-fermentable components]W DrochnerDTW. Deutsche Tierarztliche Wochenschrift|July 1, 1989
[The occurrence of Fusarium toxins in feed]W DrochnerInternational Journal of Food Microbiology|July 21, 2006
Natural occurrence of Fusarium toxins in soy food marketed in GermanyMargit Schollenberger, H-M Müller, Melanie Rüfle, et al.Pageof 19