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Journal of Chromatography. A
|
August 27, 1998
Determination of eight trichothecenes by gas chromatography-mass spectrometry after sample clean-up by a two-stage solid-phase extraction
M Schollenberger, U Lauber, H T Jara, et al.
Mycotoxin Research
|
April 23, 2013
Occurrence of fungi with mycotoxic potential in grain of transylvania and potential hazardous effects in broiler chicken
Z Dancea, A Baba, M V Morar, et al.
Journal of Animal Physiology and Animal Nutrition
|
September 15, 2017
Ruminal phytate degradation of maize grain and rapeseed meal in vitro and as affected by phytate content in donor animal diets and inorganic phosphorus in the buffer
E Haese, M Lengowski, E Gräter, et al.
Food Additives and Contaminants
|
September 20, 2006
Effects of Fusarium toxin-contaminated wheat and feed intake level on the biotransformation and carry-over of deoxynivalenol in dairy cows
K Seeling, S Dänicke, H Valenta, et al.
Page
of 4
Search research articles
Search
Showing results (31-40 of 34) with videos related to
Sort By:
Page
of 4
You have reached the last page of results.
This site can display upto 34 results.
Journal of Chromatography. A
|
August 27, 1998
Determination of eight trichothecenes by gas chromatography-mass spectrometry after sample clean-up by a two-stage solid-phase extraction
M Schollenberger, U Lauber, H T Jara, et al.
Mycotoxin Research
|
April 23, 2013
Occurrence of fungi with mycotoxic potential in grain of transylvania and potential hazardous effects in broiler chicken
Z Dancea, A Baba, M V Morar, et al.
Journal of Animal Physiology and Animal Nutrition
|
September 15, 2017
Ruminal phytate degradation of maize grain and rapeseed meal in vitro and as affected by phytate content in donor animal diets and inorganic phosphorus in the buffer
E Haese, M Lengowski, E Gräter, et al.
Food Additives and Contaminants
|
September 20, 2006
Effects of Fusarium toxin-contaminated wheat and feed intake level on the biotransformation and carry-over of deoxynivalenol in dairy cows
K Seeling, S Dänicke, H Valenta, et al.
Page
of 4