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Environmental Pollution (Barking, Essex : 1987)
|
February 3, 2022
Physical, chemical, and microbial contaminants in food waste management for soil application: A review
James O'Connor, Bede S Mickan, Kadambot H M Siddique, et al.
British Journal of Cancer
|
May 20, 2015
Texture analysis of (125)I-A5B7 anti-CEA antibody SPECT differentiates metastatic colorectal cancer model phenotypes and anti-vascular therapy response
V Rajkumar, V Goh, M Siddique, et al.
Functional Plant Biology : FPB
|
June 3, 2020
Can elevated CO<sub>2</sub> combined with high temperature ameliorate the effect of terminal drought in wheat?
Eduardo Dias de Oliveira, Helen Bramley, Kadambot H M Siddique, et al.
Plant, Cell & Environment
|
January 10, 2018
Leaf transpiration plays a role in phosphorus acquisition among a large set of chickpea genotypes
Jiayin Pang, Hongxia Zhao, Ruchi Bansal, et al.
Physiology and Molecular Biology of Plants : an International Journal of Functional Plant Biology
|
November 8, 2021
The effect of exogenously applied plant growth regulators and zinc on some physiological characteristics and essential oil constituents of Moldavian balm (<i>Dracocephalum moldavica</i> L.) under water stress
Esmaeil Rezaei-Chiyaneh, Hassan Mahdavikia, Hashem Hadi, et al.
Plant Biotechnology Journal
|
April 8, 2022
Comprehensive transcriptomic analysis of two RIL parents with contrasting salt responsiveness identifies polyadenylated and non-polyadenylated flower lncRNAs in chickpea
Mayank Kaashyap, Sukhjiwan Kaur, Rebecca Ford, et al.
Gastroenterology
|
August 19, 2020
AGA Clinical Practice Guidelines on the Gastrointestinal Evaluation of Iron Deficiency Anemia
Cynthia W Ko, Shazia M Siddique, Amit Patel, et al.
Frontiers in Plant Science
|
June 24, 2024
Unlocking the nutritional potential of chickpea: strategies for biofortification and enhanced multinutrient quality
Uday Chand Jha, Harsh Nayyar, Mahender Thudi, et al.
Scientific Reports
|
February 1, 2022
Salt‑responsive transcriptome analysis of canola roots reveals candidate genes involved in the key metabolic pathway in response to salt stress
Weichao Wang, Jiayin Pang, Fenghua Zhang, et al.
Frontiers in Plant Science
|
February 14, 2022
Alkaline Salt Inhibits Seed Germination and Seedling Growth of Canola More Than Neutral Salt
Weichao Wang, Fenghua Zhang, Lupeng Sun, et al.
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of 52
Search research articles
Search
Showing results (231-240 of 516) with videos related to
Sort By:
Page
of 52
Environmental Pollution (Barking, Essex : 1987)
|
February 3, 2022
Physical, chemical, and microbial contaminants in food waste management for soil application: A review
James O'Connor, Bede S Mickan, Kadambot H M Siddique, et al.
British Journal of Cancer
|
May 20, 2015
Texture analysis of (125)I-A5B7 anti-CEA antibody SPECT differentiates metastatic colorectal cancer model phenotypes and anti-vascular therapy response
V Rajkumar, V Goh, M Siddique, et al.
Functional Plant Biology : FPB
|
June 3, 2020
Can elevated CO<sub>2</sub> combined with high temperature ameliorate the effect of terminal drought in wheat?
Eduardo Dias de Oliveira, Helen Bramley, Kadambot H M Siddique, et al.
Plant, Cell & Environment
|
January 10, 2018
Leaf transpiration plays a role in phosphorus acquisition among a large set of chickpea genotypes
Jiayin Pang, Hongxia Zhao, Ruchi Bansal, et al.
Physiology and Molecular Biology of Plants : an International Journal of Functional Plant Biology
|
November 8, 2021
The effect of exogenously applied plant growth regulators and zinc on some physiological characteristics and essential oil constituents of Moldavian balm (<i>Dracocephalum moldavica</i> L.) under water stress
Esmaeil Rezaei-Chiyaneh, Hassan Mahdavikia, Hashem Hadi, et al.
Plant Biotechnology Journal
|
April 8, 2022
Comprehensive transcriptomic analysis of two RIL parents with contrasting salt responsiveness identifies polyadenylated and non-polyadenylated flower lncRNAs in chickpea
Mayank Kaashyap, Sukhjiwan Kaur, Rebecca Ford, et al.
Gastroenterology
|
August 19, 2020
AGA Clinical Practice Guidelines on the Gastrointestinal Evaluation of Iron Deficiency Anemia
Cynthia W Ko, Shazia M Siddique, Amit Patel, et al.
Frontiers in Plant Science
|
June 24, 2024
Unlocking the nutritional potential of chickpea: strategies for biofortification and enhanced multinutrient quality
Uday Chand Jha, Harsh Nayyar, Mahender Thudi, et al.
Scientific Reports
|
February 1, 2022
Salt‑responsive transcriptome analysis of canola roots reveals candidate genes involved in the key metabolic pathway in response to salt stress
Weichao Wang, Jiayin Pang, Fenghua Zhang, et al.
Frontiers in Plant Science
|
February 14, 2022
Alkaline Salt Inhibits Seed Germination and Seedling Growth of Canola More Than Neutral Salt
Weichao Wang, Fenghua Zhang, Lupeng Sun, et al.
Page
of 52