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Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|June 27, 2022
Terbuthylazine herbicide: an alternative to atrazine for weed control in glyphosate-tolerant maizeAderlan Ademir Bottcher, Alfredo Junior P Albrecht, Leandro P Albrecht, et al.Acta Tropica|May 2, 2017
Prevalence and risk factors for hepatitis B and C viruses in patients with leprosyJ E F Costa, V M S Morais, J P Gonçales, et al.European Journal of Human Genetics : EJHG|March 18, 2010
Linking the sub-Saharan and West Eurasian gene pools: maternal and paternal heritage of the Tuareg nomads from the African SahelLuísa Pereira, Viktor Cerný, María Cerezo, et al.International Journal of Pharmaceutics|July 4, 2018
Mediterranean essential oils as precious matrix components and active ingredients of lipid nanoparticlesC Carbone, C Martins-Gomes, C Caddeo, et al.Food Science of Animal Resources|March 21, 2022
Rheological, Physical and Sensory Evaluation of Low-Fat Cupuassu Goat Milk Yogurts Supplemented with Fat ReplacerMarion P Costa, Anisio Iuri L S Rosario, Vitor L M Silva, et al.The Journal of Infectious Diseases|August 23, 2001
Cadaverine prevents the escape of Shigella flexneri from the phagolysosome: a connection between bacterial dissemination and neutrophil transepithelial signalingI M Fernandez, M Silva, R Schuch, et al.The Journal of Nutrition|March 11, 2011
Mild but not light or severe food insecurity is associated with obesity among Brazilian womenGustavo Velásquez-Melendez, Michael M Schlüssel, Alexandre S Brito, et al.European Journal of Pharmaceutical Sciences : Official Journal of the European Federation for Pharmaceutical Sciences|January 17, 2012
Modified Rose Bengal assay for surface hydrophobicity evaluation of cationic solid lipid nanoparticles (cSLN)S Doktorovova, R Shegokar, P Martins-Lopes, et al.Acta Tropica|December 1, 1995
Therapeutic effect of oral Kalanchoe pinnata leaf extract in murine leishmaniasisS A Da Silva, S S Costa, S C Mendonca, et al.Journal of Agricultural and Food Chemistry|January 6, 2005
Quince (Cydonia oblonga miller) fruit characterization using principal component analysisBranca M Silva, Paula B Andrade, Rui C Martins, et al.Pageof 454